The owner of Catering Yorkshire Martin Kilbride brings over 25 years experience to the job of running Catering Yorkshire.
His career started in the Royal Air Force so has been trained to a very high standard. On leaving the RAF Martin started work at Rudding Park Wetherby as a senior Chef, then Head Chef of Cedar court in Bradford, the Headchef at Malmaison Leeds for 2 years and Group Head Chef for Village Hotels, before starting Catering Yorkshire Limited which he now very successfully runs along with his wife Laura who provides all the administration and marketing for the company.
Catering Yorkshire deliver food with style and attention to detail for weddings, celebrations, working lunches, fine dining and other events. We provide fresh, filling choices and lots of it using Yorkshire's best locally sourced products.
We cater for all types of events from small meetings, breakfast seminars, lunches, themed events, banqueting dinners, weddings, Christmas parties as well as more relaxed events requiring a buffet menu, canapés or bowled food through to a fine dining experience.
Our corporate catering service delivers the most diverse and creative food options for all dietary needs, using quality, nutritious and seasonal produce, at the same time working to your set budgets. We always deliver in temperature controlled vehicles and have staff available if you need them. All catering includes crockery, cutlery, napkins and delivery. All our team have been trained in corporate hospitality and arrive on-site with a good Yorkshire spirt and professional manner.