Hire Private Party Catering in Cardiff
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Recent review: Jacci was very helpful before the event. We are newbies to the catering scene, but Jacci sorted us out very well. The food she provided was very good, and our guests thoroughly enjoyed coming back for seconds. Her team knew what they were doing, and were unobtrusive when required. We would certainly
About: With extensive knowledge and experience of the event catering industry, you can trust our highly talented and professional team led by Creative Director Emma Jenkins to create and deliver your perfect event. From small boutique weddings and intimate personal celebrations, to large private functions
About: We're a food truck with location in Cardiff Wales offering Arepas one of the most popular and tasty foods from Venezuela 🇻🇪.
Recent review: Sian and Jake did our wedding and were brilliant to work with in the run up and during the wedding. Also the tacos were delicious and perfect evening food, no more expensive than what our venue could provide but far more interesting and much more tasty. Can highly recommend!
About: As a common practice, we like to meet our clients face-to-face so you can get to know us personally and so we can see the area where you want us to work. We do this so that you know you can trust us as a professional business and so that we can foresee any problems in advance to stop them happening
About: Mexican Street Food Van - Taquitos, Nachos and more
About: Bespoke catering for any event. Our streetfood gazebo offers mediterranean delights such as Merguez burgers, Lamb Shawarmas, Chicken Shawarmas and Falafel Wraps. We can also offer buffets.
About: Well, after over 15 years doing what I love, I’ve decided to take the leap and do something lots of people have told me to do. Im starting something, which I hope will take off. Nothing ventured, nothing gained!!! I have been in the event catering business for over 10 years now. I’ve done hotels, I
About: We offer Neapolitan pizzas cook on our trailer oven. Our hand stretched pizzas are topped with the finest authentic and local produce.
About: Masters of fine smoked and barbecued foods
Recent review: These guys were amazing. Very professional and the food was absolutely fantastic. Arrived in very good time to set up and start the smoking of the meats. Great salad choices and the doughnuts were incredible. Loved everything about Smoulder and Scorch and would highly recommend them. Very, ve
Recent review: Wonderful evening at Michel's kitchen last night. Amazing food and great company. Thank you Michel and Ann - we shall certainly be visiting again Sally Saltford – January celebration
About: At Pickled Pig we pride ourselves in providing the best quality hog roasts and BBQ. Our innovative menus are sure to be a winner with your guests We strive for the best quality produce locally sourced and outstanding customer service.
About: Neapolitan style pizza made with slow fermented dough and cooked in a wood fired oven. All fresh cooked to order with vegan and vegetarian options too.
Recent review: Katy provided a fantastic service from start to finish, I cannot recommend her more highly! The food was delicious and elegant and the service was lovely!! We were a large party of 21 guests and despite the large numbers the quality of the food and presentation was not sacrificed one bit, everyone w
About: Hog roasts, buffets, BBQ's and gourmet burgers. Using locally sourced produce to create home made dishes, we cater for weddings, private parties, beer festivals and farmers markets. Over 30 years experience, passionate about food and willing to go the extra mile.
About: Fresh food cooked for you with special ingredients Imported from Spain. We can cater for any occasion from our pop up kitchen which sets up in minutes
Recent review: What a professional service from start to finish., to celebrate a significant birthday. I was helped through the choice of courses to ensure that all our guests would enjoy the tasting menu, even to the extent that at the last minute one guest developed a problem with milk and medication and this wa
About: After completing a degree in creative writing, Fred decided to pursue his real passion and embark on a career in the restaurant industry as a chef. Starting as a complete rookie, he secured a job in the best restaurant in Bristol and learnt the hard way! Moving to London, Fred grew his experience
About: I have been in the catering industry for over 20 years and now run my own outside catering business, own a tearooms in Wedmore and run a fantastic venue on the Mendip Hills called The Wellsway. I specialising in bespoke tailor made menus for weddings and parties. I also cater for dinner parties, cor