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Private Chef Menus in Grantham
Take your party to the next level with one of our Private Chef Menus available to book instantly in Grantham
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3-Courses Menu with Mix & Match Tastes from British, Italian to Asian
It's the largest themed menu including tastes from British, Italian, French, and Asiatic cuisines. I try to collect all the must-sell dishes from last years on private dining.
Impressive 5-Courses with Wagyu Beef & Lobster Tail
We offer a great 5-course menu with some special hints of Japanese Wagyu Beef Steak for you and your guest. Generous dishes and all that you need to feel amazing for your dinner.
Three Course With Duck Rillette To Start
This is a perfect option for a medium family gathering - everyone will guarantee to have a pleasant and delicious time!
Relaxed Style Two Course Meal With Crispy Pork Belly To Start
Treat yourself and your guests to a delicious restaurant-quality meal at home - the experience everyone will be looking forward to!
Three Courses Of British Fusion With Calamari & Chorizo Salad To Start
You are welcome to gather around all your family and enjoy my three-course menu together. And I promise to make it run impeccably on the day!
French & British Fusion Meal with Sirloin Steak
This menu show cases some of my favourite dishes that i have perfected over my years cooking in professional kitchens
Indulgent 7-Course Tasting Menu with Pan Roasted Monkfish
Treat yourself and your guests to a delicious meal at home - this will be a night you'll never forget!
British Inspired 3-Course Meal With Lamb Rib Rack
You can choose two starters, mains, and desserts to treat yourself and your guests to a delicious meal at home. This will be a night they'll never forget!
British 3-Course Menu Featuring Beef Wellington
We are offering this 3-course menu in the comfort of your home or your desired venue. All crockery & cutlery will be provided.
Rollercoaster of Flavours with 9-Course Tasting Menu
This 9-course menu is designed to make the most of the freshest produce and it always gets positive feedback. It is ideal for that very special occasion.
3-Course Fine Dining Experience with Canapes
Experienced chef delivering exceptional flavours, impeccable presentation, and personalized menus with the highest-quality ingredients for a memorable dining experience.
Special Curated 5-Course Tasting Menu with Prossecco
With attention to detail and high-quality ingredients, Marcel delivers a personalized and extraordinary fine dining journey, leaving you inspired and delighted.
Temptation 3-Course Meal
My service aims to offer a delicious and relaxed cooking and dining experience matched only by the best restaurants, in the comfort of your own home or rented home.
Italian 3-Course Made with Local Italian Chefs Preparation Methods
The guests will be greeted by our Hostess with a glass of Prosecco and platters of Italian inspired Canapes and be given half an hr to accommodate while the chef prepares the main dishes.
Deluxe 3-Course Meal Including Gruyere Cheese Crusted Cod & Venison Fillet
This menu is ideal for special events where the customer can have a memorable dining experience. It has some of the top quality ingredients found only on fine dining restaurant menus.
Mediterranean Sea Inspired 3-Course Meal with Wine Pairing
This Mediterranean menu is inspired by the sun-kissed coasts of Italy and Spain, it weaves together flavours & stories, igniting a sense of wanderlust and leaving a mark on your taste buds.
Traditional Taste of Scotland 3 Course Menu
Discover a 'Taste Of Scotland' with our traditional Scottish Fayre cooked by one of our Scottish Chefs using the finest specially selected produce from Scotland.
3-Course A La Carte Menu with Finest Ingredients
All items on this menu are handmade and cooked fresh to ensure you receive the best quality food. We are happy to provide for any dietary or allergen need.
Private Chef spotlight 🌟
Seasonal 5-Course Menu With Canapes & Cheese Board To Finish
Gather your loved ones and celebrate your next special event in style with our decedent 5 course meal, crafted using the freshest, seasonal ingredients. You can relax and enjoy time with friends, while we prep, cook and serve your meal. Tidying away at the end so you have nothing to worry about.
About supplier
I have more than 30 years of experience around the world, my passion and ambition make me proud to work along with great teams from five-star hotels (as Executive Chef) to Michelin restaurants (Chapter One, Marcus). Cooking was the challenge of my life and I do the very best for my customers
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