With Over 20 years of catering experience for Weddings, Christenings, Funerals, Private Chef Services, including Self Catering Accommodation Meal service, Hen & Stag Parties, Birthdays, Anniversaries & Film Location work. Excellent References available.
Le Frog will give you the opportunity to experience quality food in the comfort of your own home, at your wedding or for your corporate event. Established in the heart of the West Country since 2005, serving the UK Since 1998. We have Over 25 years experience in the food & service industry worldwide.
Committed to great quality ingredients, sourced from britain best suppliers you can rest assured that you will get the best money can buy.
We are a small family run catering company based in Dorset. We specialise in private dinners and bespoke events. With over 15 years of experience of catering internationally, we are able to tailor your Event to your specific requirements
Quality, friendly, professional catering for any occasion whether it be canapes, an intimate dinner party, wedding catering or a delicious and different buffet, i specialise in creating menus for people based around their individual needs and budget, using fantastic local produce and offering a perfect service.
La Belle Assiette are the UK's leading chef service with over 300 chefs across the country. Through their platform you can browse menus from local chefs and book your chosen chef for a dinner party at home. Menus vary from £39 to £89 per person, all-inclusive: the chef sources fresh ingredients, cooks in your kitchen, serves each dish, and does the washing-up before leaving.experience.
I am a fully qualified chef with 23 years experience in the industry. I am Royal Navy trained and finished my time as a cookery trainer/instructor for the RN. I have experience in NVQ external and internal verification for college assessments. I have worked as operations manager at Nuffield Hospitals and Food and Beverage Manager at St. Mellion International Resort.
I have always wanted to run a Hog Roast operation such as Hungry Hog South West and was delighted when we started up in october 2012. I look forward to meeting you at one of our regular hog roll venues or would be delighted to give you a quote for your wedding function or private party.
I have been awarded GOLD for the Taste if the West awards 2016 and 2017 in the Hot Food To Go Category ...
Available in Devon
from £PPH and Event Price. Based in Yelverton
Al Fresco Catering is a catering company which believes in excellent service and superb food. We can offer the complete package for your weddings, special occasions and corporate events.
Al Fresco is led by people who have over 30 years’ experience in the catering industry. Our wealth of experience and knowledge is all bought together to give Al Fresco the edge over its competitors to ensure that you, the client, receive the very best service!
Every event is individually tailored to your needs. We have a wide range of menus and a fine selection of wine & champagne, we will provide a unique service to you and to your budget, We can provide the complete solution to you which can include:-Catering of any type for any amount of guests, Equipment Hire, Wedding cakes tailored you your desires, Contemporary Tableware Hire to set the scene, professional Waiting Staff to ensure that you and your guests are treated to the best possible standard an...
Street Food fanatics - producing tasty, fresh food from recipes collected on our travels around the globe. Bespoke menus are produced around themes or just chosen as favourites. All food is freshly cooked in front of you using the highest quality, locally sourced produce wherever possible. We make all our own marinades, sauces and grind our own spice blends from scratch - we guarantee nothing comes out of a jar or can unless it is meant to!
We are family owned and run business serving only the most authentic Street Food from recipes, we have begged borrowed and stolen on our extensive travels around the World. Chose from Caribbean, Mexican, USA BBQ, Middle Eastern, Indian, Brazilian and South East Asian menus, just to name a few. If you don't know your Bimimbap from your Bunny Chow, or If you have a favourite of your own then just ask, as we are always up for a challenge.
"It's fun to get together and have something good to eat at least ...
Cooking has always been a passion of Steve James since an early age. At Steve James Ltd we have a passion for exciting flavour combinations, presentations and textures. We are a caterer and Personal chef service that covers Somerset and Dorset including Weymouth, Sherborne, Bruton, Bridport, Dorchester, Lyme Regis, Weston and Yeovil. Other areas can also be covered so please Contact us to see if we can accommodate you.
An event catering company with 30 years of experience. Very versatile. Fresh approach. Novel ideas. Taken part in most major food and drink festivals around UK.
Experience in corporate catering for large number of people.
Incredible street food concept
MogCoginio provides the finest quality menus, prepared from scratch and made with love.
As a company with strong feelings for ethical cooking, MogCoginio can always guarantee dishes that pack punchy flavour, using ingredients that are seasonal, local and responsibly sourced.
There is two decades of experience amongst the team gained from a diverse variety of establishments from across the world. This enables MogCoginio to deliver a stress free and enjoyable experience.
We now offer bar services and packages in addition to catering
Sicilian chef living in Somerset offering Sicilian and Italian cuisine as well as Ottolenghi-style mezzo and middle Eastern dishes. Experienced as a private chef catering from intimate dinners for two to sophisticated dinner parties.
Client Services manager will oversee all the details and planning for your event, guiding you through the process and leaving you to enjoy a stress-free event.
Available in Devon
from ££20. Based in Weston Super Mare
We are a husband and wife team with Seth Le Noury heading up the kitchen and Sarah taking the reins in the office. We at Oyster Catering offer a personal service to all our customers. We provide catering for Dinner Parties, Buffets, Weddings and Special Occasions throughout Poole, Bournemouth and Dorset area. Our aim is simple and based on two important morals, first to always provide great customer service from the initial enquiry to the finished product. Secondly to always provide great food to the best of our ability without ever compromising on quality.
We want you to be involved as much as possible. We’d love to hear your ideas and we will create a menu tailored to your occasion. At the same time we are also happy to take control and create a menu to suit you.
We are professional caterers working in Dorset, Hampshire and surrounding counties in the South of England. We specialise in outside wedding catering, fine dining and hog roasts.
We Specialise in many types of Catering so no request is too strange and because we own all our equipment we are ready to be able to set up mobile kitchens in a matter of hours in the confinements of any venue or location, not to mention the ability to use one of our purpose built catering trailers from our sister company Eat St.
We offer a personal catering service for any occasion – whether it be canapes and champagne, an intimate fine dining experience, wedding catering or a delicious and different bbq menu, we cover it all.
Based in the heart of Dorset but working throughout the UK, we specialise in creating menus for people based around their individual needs and budget, using fantastic local produce and offering a perfect service.
we are a family run business based in Devizes Wiltshire, my husband & I who are qualified chefs started our business making cakes to accommodate having two young kids but along the way it has developed into catering for events, we absolutely love eating & cooking so our food reflects our passion for good food which always comes from the finest, best and always local ingredients.
we cater for any event large or small, formal or informal, we will accommodate any budget and we hope to provide high class food for any occasion.
My name is Mark Devonshire and I am the owner of the Wood Fired kitchen, we are based in in Cornwall and can offer a unique opportunity to provide you and your guest a bespoke catering experience.
After spending 17 years with Rick Stein in Padstow as a head chef I found I had a true love for good food and good service.
The whole aspect of hospitality gives me a rush, I suppose I just like making my guests happy.
Available in Devon
from £from £10 per head. Based in Cornwall
The Shellfish Pig is an award winning vibrant, self contained streetfood van based in Penryn, Cornwall. We serve a tasty menu inspired by sustainable Cornish seafood, free range Cornish pork and seasonal, locally sourced produce; some of which we grow ourselves in our allotments. We believe in using the finest Cornish ingredients, supporting amazing growers and suppliers and producing unique, interesting and exciting dishes which taste fantastic. We want to raise the profile of streetfood in our county and we serve our food at festivals, events, private parties, weddings and corporate events across the South West.
WINNER: 2017 Food Magazine Awards - Best Streetfood!
Michelin star trained chef Michael Taylor serves as a private and personal chef to his clients. His goal is to create a stylish and elegant atmosphere in the kitchen.
Available To Book For Dinners, Parties And Events
Available in Devon
from £99-130. Based in Worcestershire
Our company has been providing a selectionew of services to the market for many years. From wedding privet chef dinning experience, corporate events to nutrition menu planning. Love byou lucy and Liam, will be happy to cater for your event.
The ethos of A Chef For All Seasons is simply one of consistent quality providing an unique and personal service. A Chef For All Seasons pride ourselves on being able to deliver a innovative and individual dining experience, that comes with a friendly and professional service. Whether it be a Romantic meal for two, a dinner party, canapé reception or even a summer BBQ. During your personalised consultation Myles will provide clients with bespoke menus that will suit individual requirements and tastes.
Head Chef and Owner Myles Matthews has been in the catering industry for over 10 years and has built a talented team of young chefs hungry for success and recognition.
Myles and his team want to offer you the same style, standard and service in our outside catering. Below are some sample menus and experiences we supply.
My wedding creperie was beautiful to look at and all my guest thought it was a brilliant and delicious idea!
I booked a standard set up & Tee went above & beyond and to make it beautiful! I could not recommend these guys enough, they put a lot of heart into there business. Thank you Jazzy Scrumptious Parties the crepes were amazing 7 thank you for bringing over me & my husband one over each, it was very thoughtful! <3
Great service and lovely food. Adam was fabulous, responded quickly to email queries in the lead up to the event was fine with me messing about with my numbers as my group changed, was on time, pre-prepped and got on with cooking while we finished off our afternoon activities. Tasty BBQ meal for 20 Hens, more than we could eat! Would definitely recommend.
I have used Food For Thought(Wokingham) to provide lunches at my home on many occasions for guests. The quality of food and the service has always been of a high standard. Sandra has always been punctual, reliable and efficient.
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