Hire Food Van in Devon

Bubbles the Van is a lovingly converted Tuk Tuk that dispenses draught Sparkling Wine and Prosecco, perfect for any party or event. Our package includes two staff for up to three hours and we can also offer a mimosa bar or other sparkling cocktails to suit your theme, as well as draught still Red, White or Rose Wine or lager. We can also supply delicious bakes and treats such as bespoke cupcakes, afternoon tea or a candy bar, all served from Bubbles.

Authentic Sri Lankan cuisine at its best! We can offer our fully equipped modern catering trailer or sumptuous buffets with serving and waiting staff at your venue. Our hygiene rating is 5 stars and we have catered at many weddings, festivals and other events over the past 5 years. Please see our website and Facebook page for more details.

Oaktop Catering are professional caterers based in North Devon, fulfilling all your catering needs throughout Devon and Somerset. We cater for Weddings, Parties and special events and provide a first class service and a menu to suit you and your budget. If you are looking for wedding caterers, who are professional, down to earth and can offer you and your guest mouth watering food and outstanding service, then look no further than Oaktop Catering & Hog Roasts. We have provided our wedding catering services in many different locations throughout Devon. With our equipment & expertise you can rest assured that your food will be served on time, fresh and delicious, at your wedding regardless of venue.

5star hygiene rated mobile event caterer . we only use quality products locally sourced where possible we carry own water and power so can go anywhere anything from cream teas to fish and chips will work 100 mile radius of exeter in devon

In 2016 we lovingly restored and converted a 1970s horsebox into a fishfinger ‘shack’. We are based in South Devon and can offer casual event catering with many seafood treats, caught from local and sustainable sources. We specalise in whiting and mackerel fish fingers served in local bakery bread and wraps with homemade sauces, but can offer many more delicious treats too!

I am a fully qualified chef with 23 years experience in the industry. I am Royal Navy trained and finished my time as a cookery trainer/instructor for the RN. I have experience in NVQ external and internal verification for college assessments. I have worked as operations manager at Nuffield Hospitals and Food and Beverage Manager at St. Mellion International Resort. I have always wanted to run a Hog Roast operation such as Hungry Hog South West and was delighted when we started up in october 2012. I look forward to meeting you at one of our regular hog roll venues or would be delighted to give you a quote for your wedding function or private party. I have been awarded GOLD for the Taste if the West awards 2016 and 2017 in the Hot Food To Go Category ...

World Pizza is a pop-up dining experience, producing the finest quality Neapolitan style pizza, cooked to perfection in an authentic Italian stone based pizza oven. ​Diners can choose from three delicious styles of pizza on offer, the traditional pizza, the handheld pizza cone, and the South West inspired 'pizza pasty'. With an extensive menu of tasty toppings, our gourmet pizzas are a firm family favourite. Are you looking for a new and exciting catering experience? If so, we’d love to chat further. Our kitchen, a VW Campervan with a twist, is a fun and versatile vehicle which can simply pop-up anytime, anywhere needed.

We are high quality and reputable caterers and we also have a number of additional services

Al Fresco Catering is a catering company which believes in excellent service and superb food. We can offer the complete package for your weddings, special occasions and corporate events. Al Fresco is led by people who have over 30 years’ experience in the catering industry. Our wealth of experience and knowledge is all bought together to give Al Fresco the edge over its competitors to ensure that you, the client, receive the very best service! Every event is individually tailored to your needs. We have a wide range of menus and a fine selection of wine & champagne, we will provide a unique service to you and to your budget, We can provide the complete solution to you which can include:-Catering of any type for any amount of guests, Equipment Hire, Wedding cakes tailored you your desires, Contemporary Tableware Hire to set the scene, professional Waiting Staff to ensure that you and your guests are treated to the best possible standard an...

Street Food fanatics - producing tasty, fresh food using local produce from recipes collected on our travels around the globe. Bespoke menus produced around themes or just chosen as favourites. We are family owned and run business serving only the freshest, most authentic Street Food from recipes we have begged borrowed and stolen on our extensive travels from around the World. Chose from Caribbean, Mexican, Middle Eastern, Indian and South East Asian menus, just to name a few.

Multi award winning 100% Gluten/Wheat free catering with dairy free, veggie and vegan options. We offer gourmet burgers, with dairy, veggie and vegan options, homemade puff pastries, danish pastries, cakes and pancakes/waffles with dairy, veggie and vegan options. We also do high teas, we have china plates, cake stands and china cups and sauces. our high teas cost about £1.00 per item Gluten free doesn't have to mean taste free!

Cider with Rosie is a traditional Red London Double Decker Bus offering a unique mobile bar and catering for any occasion . We pride ourselves in offering local Somerset Ciders and Beers but also happy to provide what ever you feel is right for your event . Downstairs Rosie has a full working kitchen and bar so able to produce any thing from a full five course menu to bacon butties with wine a cocktail or a bottle of Somerset Cider Upstairs can be either open top or for the British weather covered and has seating and tables for up to 50 people.We can also set up a Garden Party with white wicket fencing and tables and chairs at the front of Rosie we also have little Rosie our Ice cream cart who is happy to come along to your party and serve Local Ice cream. We are happy to quote for your individual event and hope we can help to make it a day to remember.

If you have a private or corporate event, we are available for hire. We can cater for groups both big and small, feeding up to 100 people an hour. Previous private events we have attended include wedding receptions, corporate parties, festivals and events, charity events and even small back garden birthday parties. We use top quality ingredients sourced from Dorset and the West Country as much as we can. We make our own dough and sauce and every pizza is hand stretched in front of your guests and cooked fresh for the perfect taste.

We are professional caterers working in Dorset, Hampshire and surrounding counties in the South of England. We specialise in outside wedding catering, fine dining and hog roasts. We Specialise in many types of Catering so no request is too strange and because we own all our equipment we are ready to be able to set up mobile kitchens in a matter of hours in the confinements of any venue or location, not to mention the ability to use one of our purpose built catering trailers from our sister company Eat St.

Bwydiful is cooking up a storm in South Wales. We love serving up the best wholesome food that we can. Our range of fabulous toppings take this awesome food and make it ‘bwydiful’. Based in South Wales, we regularly provide street food at events in Swansea, Cardiff and Newport. But, don’t worry if you’re further afield. We’re happy to travel! We specialise in providing high quality produce at food festivals, charity events, and street food socials. We also provide catering for weddings, private functions and corporate events, as well as successful 'kitchen takeover' events at established bars and cafes. We’re a small, independent business so we can promise you our personal attention and excellent service to make sure that everything goes smoothly on the day.

We're a food truck with location in Cardiff Wales offering Arepas one of the most popular and tasty foods from Venezuela 🇻🇪.

We are now trading from Sturminster Newton North Dorset but have been established in Dorset for 14 years and have been providing high quality fast food to our customers across the southwest and beyond....  We are also currently running a unit at Thruxton Motorsport Centre next to the kart track so if your up that way pop in and see us. We're  there most weekends . If your racing at Thruxton our unit can be booked through the motorsport centre or with us direct. Contact us for more details. Corporate and private bookings available.  Bigger Bites caters for all outdoor events and specialises in motorsport, equestrian and many other sports events along with fetes, concerts, weddings, parties, county shows, corporate events ect.. We serve a typical breakfast and burger type menu with hot and cold drinks also available. ​We take our customers loyalty very seriously and therefore work very  closely with event  organisers to make sure that they ...

New York inspired street food, large pizza slice, meatball subs, bagels and coffees and tea's

Founded by Fred Balakrishna along with his wife Bec and step daughter Anna. With 3 generations of the extended family involved in the wider business, The Mango Hub. We have a multi-cultural heritage together with a passion for good food made locally from family recipes. Our ingredients are carefully sourced for quality and we aim to provide healthy food as much as flavour allows

The wild food kitchen offers wild and rustic style catering done with Cornish wild game, locally sourced produce and wild foraged foods. We have a passion for food and our aim is to bring you a taste of the countryside with our gourmet delights for your wedding, party or event in Cornwall and beyond. Our festival menu includes (depending on the season) -Wild garlic and nettle falafel, (with home made hummus slaw and sauces and a choice of bread) -Slow cooked marinated and smoked wild venison, (with home made slaw and sauces and a choice of bread) -Wild rabbit bunny chow (a south African rabbit curry and a bread bowl) -Seared wild wood pigeon pita. (served with salad and elderberry reduction) -Home made seaweed brownies -Elderberry and elderflower cordial, Why Choose Us? - Edible wild food is super healthy and packed full of nutrients many of the foods we use are known as "superfoods" and contain a wide range...

We are Cornwall's only Authentic Mexican Van, we love a bit of a buzz, don't mind the hard work and most of all serve food that is unforgettable and authentic. Carla is a trained chef and being Mexican in origin has all the provenance behind her to serve a dish that stops you in your tracks. Juan has a background in renewable energy and science but has followed his personal passion for food to the point of meeting Carla. Together they are El Huichol, serving some of the most beautiful tacos to have ever hit these shores

My name is Mark Devonshire and I am the owner of the Wood Fired kitchen, we are based in in Cornwall and can offer a unique opportunity to provide you and your guest a bespoke catering experience. After spending 17 years with Rick Stein in Padstow as a head chef I found I had a true love for good food and good service. The whole aspect of hospitality gives me a rush, I suppose I just like making my guests happy.

MYO Street Food offers a memorable, bespoke experience for all of our customers. Everything we create is produced from ethically sourced, quality ingredients and we pride ourselves on our home-made, originally created recipes. We aim to keep our menus as authentic as possible but are equally happy to allow you free reign on what you'd like for your event. We have two beautifully converted 1970 Renault Estafettes - Theodore and Arabella. Available within a 100 mile radius of Salisbury, Theodore and Arabella can travel to any event; large or small. We can tailor our menu to any audience, and even provide gluten free and vegan options. People seem to fall in love with the vans, and we guarantee we'll make any event stand out. Theo provides an authentic Italian Street Food experience. Inspired by a 3 month research trip to Italy; we serve authentic and freshly produced Italian Street Food out of our stone baked oven. Our menu includes home-m...

The Shellfish Pig is an award winning vibrant, self contained streetfood van based in Penryn, Cornwall. We serve a tasty menu inspired by sustainable Cornish seafood, free range Cornish pork and seasonal, locally sourced produce; some of which we grow ourselves in our allotments. We believe in using the finest Cornish ingredients, supporting amazing growers and suppliers and producing unique, interesting and exciting dishes which taste fantastic. We want to raise the profile of streetfood in our county and we serve our food at festivals, events, private parties, weddings and corporate events across the South West. WINNER: 2017 Food Magazine Awards - Best Streetfood!

Specialising in locally sourced sausages and mouth-watering pies, complemented with smooth mash, vegetables and farm house gravy, let The Sausage and Mash Company bring a twist of excitement to your event. Choose from an array of delicately designed canapé’s, to wholesome pies and sausage flavours that will embrace your occasion, not forgetting our handmade desserts! We are passionate about delivering amazing food that will ignite your taste buds. Cooked fresh on site with impeccable high standards, we can offer both formally plated or take away food options wherever the location. From weddings to private parties, corporate events to family gatherings, The Sausage and Mash Company brings taste and style together. Why not hire our iconic vintage food truck to make that lasting impression as we deliver wholesome classic food for you and your guests.