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Private Party Catering Menus in Swaffham
Take your party to the next level with one of our Private Party Catering Menus available to book instantly in Swaffham
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5 Course Vegan Menu With Roasted Aubergine
A 5 course vegan menu, celebrating the humble vegetable! Each dish inspired by flavours from around the world!
Journey Throughout Norfolk with Local Cheeses, Meats & Coastal Catches
This is a 5 course experience on the produce that Norfolk has to offer. You will go on a journey with me and learn where the best places to go are!
3-Courses Inspired by Italy with Fresh Gnocci
I am offering a 3 course Italian inspired menu with a twist, using local ingredients where possible. The perfect addition to your next special event.
Taste Of East Anglia With Dishes From The Coast, Farm & Orchards
This is a 7 course experience on the produce that East anglia has to offer. You will go on a journey with me and learn where the best places to go are!
Spanish Style Menu with Tapas To Start
I am offering a 3 course menu, inspired by the flavours of spain! With heavy influences from Morrocco and dishes from my childhood.
4-Course Festive Style Meal with Poached Butter Turkey
A 4 course feestive menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
Steak Night Menu Featuring Locally Farmed Beef
We supply all crockery and all equipment so there's no stress on the day. We set the table for you and clear! All you have to do is host your day with drinks, let us take care of the rest.
3-Courses Inspired by French Cooking, Featuring Mussels
I am offering a 3 course French inspired menu with a twist, using local and seasonal ingredients where possible
4-Course Seasonal Menu Featuring Local Fishermans Catch
A 4 course seasonal menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
British Style Cuisine Featuring Braised Lamb Shank
I am offering a 3 course British inspired menu with a twist, using local ingredients where possible. The perfect addition to your next special event.
Locally Sourced Table D'Hote Menu by Chef at Home by James Howe
Our premium ingredients all come from within 40 miles of my front door - we only use the finest, so you only eat the finest!
Festive-Style Meal with Traditional British Turkey
One-of-a-kind Festive party menu of locally sourced that has been prepared and cooked with love and care!
5-Course Fine Tasting Menu with an Appetizer
Dining in is the new dining out so sit back, relax and let me give you a taste of a restaurant-worthy fine dining experience.
Indulgent Autumn Inspired Dinner
Working in various kitchens, intimate dinners to banquettes for 2000 people, rest assured you will receive a dinner that will have you and your guests talking about for months to come.
Mediterranean Sea Inspired 3-Course Meal with Wine Pairing
This Mediterranean menu is inspired by the sun-kissed coasts of Italy and Spain, it weaves together flavours & stories, igniting a sense of wanderlust and leaving a mark on your taste buds.
Italian 3-Course Made with Local Italian Chefs Preparation Methods
The guests will be greeted by our Hostess with a glass of Prosecco and platters of Italian inspired Canapes and be given half an hr to accommodate while the chef prepares the main dishes.
Deluxe 3-Course Meal Including Gruyere Cheese Crusted Cod & Venison Fillet
This menu is ideal for special events where the customer can have a memorable dining experience. It has some of the top quality ingredients found only on fine dining restaurant menus.
Temptation 3-Course Meal
My service aims to offer a delicious and relaxed cooking and dining experience matched only by the best restaurants, in the comfort of your own home or rented home.
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Relaxed Style Dining With Gourmet Chilli Hot Dogs
This menu may suit someone looking for something casual at home or large group parties. The food is crowd pleasing, easy going and nothing too fancy! Its something that caters for all and I will be open to suggestions if you fancy something that is not on the menu! - You will be able to pick from 2 dishes of each course to allow your guests a choice.
About supplier
I have been cooking professionally since the age of 15, I have been very lucky throughout my career to have learn from some of the UK most talented chefs. I am traditionally French trained and have worked in award wining hotels & restaurants across London and the South east up to rosette standard.
How our caterers work
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Provide all the ingredients
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Cook and serve food & drinks
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Leave your place spotless
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