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Private Party Catering Menus in Southampton
Take your party to the next level with one of our Private Party Catering Menus available to book instantly in Southampton
Fill details of your event / occasion and search services from 156 Private Party Catering Menus local to you now.
Mediterranean Inspired Menu Cooked In Traditional Clay Ovens
I am offering something special; a memorable evening enjoying delicious food and admiring the spectacle authentic wood fired cooking.
5-Course Menu Designed to Enlighten Your Tastebuds
I am offering a 5-course menu, that is designed to enlighten your tastebuds. With 10 years of Michelin experience, my aim is to impress your tastebuds with an elegant and refined menu.
BBQ Style Menu Inspired by the Culinary Delicacies of Argentina
We are offering a delicious BBQ share-style meal that will be cooked in the comfort of your own home or your chosen venue.
Spend some time in France with this 3-Course Menu
We are offering a delicious French rustic, three-course meal that will be cooked in the comfort of your own home.
Rustic 6-Course Menu with Fillet Mignon
We are offering a delicious rustic, six-course meal that will be cooked in the comfort of your own home.
A Journey Through the Powerful Flavours of Spain
I am offering a delicious menu, cooked in the comfort of your home or your chosen venue. Each dish has been hand-picked to combine seasonality and flavour.
Asian Share Style Menu Inspired by the Delicacies of Asian Street Food
We are offering a delicious Asian share style meal that will be cooked in the comfort of your own home or your chosen venue.
Vibrant British Menu with Lobster & Tomahawk Steak
We are offering a delicious British-style meal that will be cooked in the comfort of your own home or your chosen venue.
3-Course Menu Inspired by the Culinary Delicacies of Great British Food
I am offering a delicious relaxed fine dining-style meal that will be cooked in the comfort of your own home or your chosen venue.
Fine Dining Italian Menu Featuring Hommade Pasta & Cannoli
I am offering a delicious Italian style meal that will be cooked in the comfort of your own home or your chosen venue.
Delicious Seasonal 8-Course French Menu
We are offering a delicious french style meal which will be cooked in the comfort of your own home or your chosen venue.
4-Course Locally Sourced Menu by a Michlin Trained Chef
Our aim is to ensure a clean and concise execution of this brilliant menu so that your friends and family can have a wonderful time.
Classic 4-Course european fusion Experience
I am offering a delicious menu, cooked in the comfort of your home or your chosen venue. Each dish has been hand picked too combine seasonality and flavour
The Perfect Roast Dinner
I am offering a delicious roast dinner-style meal that will be cooked in the comfort of your own home or your chosen venue.
Michelin starred chef and his Vibrant & Classical 4-Course Spring Menu
I am offering a delicious 4-course menu, that is fresh, local, sustainable, and delicious. I only use the top suppliers, and I hand-pick all my veg from local markets.
An Amazing Restyle of British Food by a michelin starred chef
I am offering a delicious meal, cooked in the comfort of your home or your chosen venue. Each dish has been hand-picked to combine seasonality and flavour.
Italian Inspired 3-Course Menu with Wild Mushroom Risotto & Truffle
Enjoy a beautifully crafted mushroom lovers delight with a selection of wild mushrooms brought together with the finest fresh ingredients with a light starter choice and refreshing dessert.
3-Course Dining Experience with Fillet Steak Cooked to Your Liking
This is a great classic 3-course meal that is full of flavours from some real comfort foods. All ingredients are bought from local producers - butchers, vegetables, and fishmongers.
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The Perfect Dinner Party
This menu showcases my favourite foods. Using locally sourced ingredients from some trusted suppliers as knowing where the produce comes from and how it has been treated is very important to me. Each dish has a story to tell along with the supplier and producer themselves, and I love to tell the story while cooking and serving.
About supplier
I have been cooking for over 20 years, having started in the Royal Navy and then a stint in London working for Gordon Ramsay at Petrous under the guidance of Marcus Waring. I then came home to Southampton working for Alex Aitken at the former La Poussin.
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