Hire Private Chef in Lytham St. Annes
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Private Chef Menus in Lytham St. Annes
Take your party to the next level with one of our Private Chef Menus available to book instantly in Lytham St. Annes
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Italian 4-Course Dinner with Locally-Sourced Ingredients
Our 4-course menu brings the warm and inviting environment of the Italian trattorias and osterias to your party.
Funky Fusion 3-Course Menu
This menu is from different types of cultures. This service is created for all types of people with a lot of new inspired dishes to try.
Party Sharing Menu with a Lot of Finger Foods
I am a chef for over 26 years. My wife is a chef as well. All my life is based on the kitchen. I am trying my best to fulfill all your requirements and hope I will make you happy!
Mediterranean All Fresh Seafood & Fish Menu
We are offering delicious Mediterranean cuisine which you definitely will remember. This menu is for fish, and seafood lovers, but also there is gonna be a vegan option.
Welcome to My Special Italian Menu
This menu is created for pasta lovers because it's something that I would serve my guests when they come to visit me.
12 Courses Inspired by the Taste of Journey Through Europe
Unforgettable 12-course meal which will be cooked in the comfort of your home or your chosen venue, where you can relax and enjoy the day.
7-Course Tasting Seafood Menu Featuring Seabass Ceviche
As a chef, Fabio always puts food quality first, weaving home cooking with the latest innovations in the kitchen.
Handcrafted Authentic Italian Private Dining Experience
As a chef, Fabio always puts food quality first, weaving home cooking with the latest innovations in the kitchen.
Delicious Tapas Plates Inspired By Spain
We will take you on a tapas journey and won’t be shy on our portions, so if you try something you love there’s plenty to go around. Happy to modify menu to suit everyone’s tastes.
Indulgent 4-Course Meal With Handcrafted Canapes To Start
We are offering the full catering experience for you and your guests using the highest quality, locally sourced ingredients.
3-Course Meal with Trio of Pork-Pork Fillet
Create a fabulous dinner party with the help of Gingernut Catering, we're here to serve mouthwatering food that is sure to be a winner with all of your guests.
Indulgent 5-Course Dinner Featuring Pan-Fried Salmon
Create a fabulous dinner party with the help of Gingernut Catering, we're here to serve mouthwatering food that is sure to be a winner with all of your guests.
Delicious Vegetarian Menu with Aubergine Fondant & Ice Cream
Create a fabulous dinner party with the help of Gingernut Catering, we're here to serve mouthwatering food that is sure to be a winner with all of your guests.
2-Course Dining Experience with Naturally Smoked Haddock
Create a fabulous dinner party with the help of Gingernut Catering, we're here to serve mouthwatering food that is sure to be a winner with all of your guests.
Modern British & Italian Menu Made from Scratch
This is a Delicious 3-course dinner made from scratch, home made parfait, blade of beef in sticky red wine jus.
Italian Classics Including Black Truffle Risotto & Lemoncello Cheesecase
Having worked in a 2 star Michele restaurant - Marcello and his team are now bringing the flavour of Italy to private homes.
Grass Feed Beef Chateaubriand in Italian Fusion Tasting Menu
The 4-course chatheaubriand menu offers contemporary and classic haute cuisine full of flavour and beautifully served food in the comfort of your house!
Delicious Sunday Roast with a Variety of Meat
Using the finest and freshest ingredients I will prepare a meal that you and your taste buds will not soon forget. Treat yourself to your favorites dish brought directly to your table.
Private Chef spotlight 🌟
The True Taste of Japan in 3-Courses
This menu highlights the classic ingredients, flavours, and techniques used in Japanese cuisine. I aim to provide cultural insight through the meal's service using traditional Japanese cooking and presentation styles rarely seen in the UK. This is truly an authentic food experience for those wishing for one without the long flight!
About supplier
I am an accomplished and versatile chef originally from Tokyo Japan. I have learned to cook a huge range of cusine having extensive experience in European cuisine having worked working in France and London as well as learning my trade in the vibrant Tokyo restaurant scene.
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