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Looking for exceptional private party catering in Lyme Regis? You've come to the right place! We have 124 incredible catering services available, ready to make your event unforgettable. From elegant sit-down dinners and delicious buffets to fun canapé receptions and sizzling BBQs, our top-rated suppliers will craft the perfect menu for your celebration. Discover the best local caterers and start planning your perfect party feast today!
A bespoke, high-quality buffet service; prepared, delivered and presented by highly experienced chefs who will work with you to create the perfect menu for any event.
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We delivered next level parties for exceptional companies
We also did more than 40,000 birthday parties. Probably, including your neighbour’s recent big bash.
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I would like to share my skills & passion for cookery with others and ultimately prepare an eye-catching, taste sensation in your home that you don’t have to go out for.
A unique canapé service that brings the artistry of live-fire cooking to your event in bitesize pieces.
I would like to share my skills & passion for cookery with others and ultimately prepare an eye-catching, taste sensation in your home that you don’t have to go out for.
Experience Thailand's vibrant flavours at our authentic Thai Buffet. Enjoy a diverse selection of expertly crafted dishes, promising a delightful culinary journey for your taste buds.
Using the very best of British produce and ingredients we employ our catering skills to give you the elegance and taste that French dining provides.
Whether you're hosting a wedding, corporate event, or family gathering, our authentic cuisine, warm atmosphere, and professional staff ensure a seamless experience and unforgettable favours.
Using the very best of British produce and ingredients we employ our catering skills to give you the elegance and taste that French dining provides.
Whether you're hosting a wedding, corporate event, or family gathering, our authentic cuisine, warm atmosphere, and professional staff ensure a seamless experience and unforgettable favours.
We transform any occasion into an unforgettable dining experience. Classic French elegance with the finest local and seasonal ingredients, we bring restaurant-quality cuisine to your Table.
With extensive experience catering to all types of events, we will transform your event with exquisite, creative cuisine, a warm and inviting atmosphere, and highly professional staff.
This 3 course al a carte menu showcases the best of West Country produce - sought out by an award-winning and creative private chef that believes great food begins with great ingredients.
Bowl food is exactly as it sounds – slightly smaller portions of your favourite dishes served in a bowl with a fork and can be pretty much anything you like.
A Mediterranean mezze inspired by Chef Tim Zekki’s memories of childhood days in Limassol. Tim Zekki is a trusted regular chef at Masterchef food critic William Sitwell’s Supper Club.
Having a get-together means spending time together, so let creative catering spend the time in the kitchen to deliver something special to your exact requirements.
Fun, relaxed, informal, fresh, banging flavours to play on your taste buds and leave you wanting more.
Fantastic quality canapes for any event. The Nags Bar & Kitchen is owned by an experienced chef who wants to bring superb cooking skills for the enjoyment of many
Fun dining not fine dining. Indulge in a feast of creativity to be enjoyed individually or shared in a communal style.
I would like to share my skills & passion for cookery with others and ultimately prepare an eye-catching, taste sensation in your home that you don’t have to go out for. Born and raised in deepest rural Devon on a wholesale nursery, I have been accustomed to the wonderful hamper of delicious fruits and vegetables that delight us all year round from an extensive kitchen garden. I now bring this to every kitchen I enter, cooking for guests on their special occasions, making it a memorable event.
About supplier
I began my career as a young kitchen assistant in a rural, family-run hotel and soon developed my passion for seasonal, gourmet weekends that the chefs prepared. For the past twelve years, I have worked as a private chef on luxury yachts.
from £80 / person
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