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Private Party Catering Menus in Derby
Take your party to the next level with one of our Private Party Catering Menus available to book instantly in Derby
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BBQ-Style Sharing Menu with Tomahawk Steak
I am offering a delicious sharing gourmet menu that will be cooked in the comfort of your home or your chosen venue . I have over 30 years of experience with many culinary awards.
Handcrafted 7-Course Tasting Menu with Prosecco
This delightful 7-course menu will add a piece of charm to your evening and will for sure contribute to making an unforgettable atmosphere!
Mediterannean Inspired Dinner with Slow-Cooked Lamb or Spanish Paella
This 5-course menu with a Mediterranean flair will be a perfect addition to your evening! To gather your loved ones have an amazing time is your only task.
Delightful Dinner of Festive Favourites
The perfect festive feast for you and your guests, serving a variety of delicious winter favourites, all you have to do is enjoy fine food and great company.
Italian-Style 4-Course Meal with Pan Seared Sea Bass
You and your guests are sure to enjoy this rustic Italian-style dining experience with four delicious courses.
French Inspired Dining Experience with Crab & Prawn Ravioli
Each dish will bring about an exquisite and diverse taste of French culture that conquer your heart forever. Give it a try and you won't be able to forget it!
Spring Inspired Dining Experience with Rib-Eye Steak
Using the freshest seasonal ingredients, this five-course meal is the perfect addition to your next dinner party so gather your loved ones and enjoy!
5-Course Dining Experience with Canapes to Start
My choice when comes to favorite ingredients depends on my clients' tastes ranging from fresh meat seasoned with sweet oregano or basil to sweet and spicy curry with cardamom.
Asia-Inspired 3-Course Menu with Deep-Fried Monk Fish
We offer a great three-course menu with some special hints for you and your guest. Generous dishes and all that you need to feel amazing for a special dinner.
Traditional British Menu with Confit Duck Leg
Traditional family dinner at your own home but without any fuss. Isn't it everyone's dream? Let me bring that dream to you!
Mama Mia Italia 3 Courses of Traditional Italian Food
We are offering an 3 courses from large various Italian Cuisine with simply combined taste . Best for reunions of friends but not just .
Japanese Fine Dinning with Handcrafted Sushi
I provide a 4-course menu with some special hints for you and your guest. With no limits in culinary creation, I will bring a touch of creativity, taste, and good feeling to your event!
Full of Greek Flavours Menu with Traditional Authentic Dishes
We are offering a delicious three courses gourmet menu that will be cooked in the comfort of your home or your chosen venue. I have over 30 years of experience with many culinary awards.
Prestige Menu with Steak & Argentinian King Prawns
This package presents a festive seven-course menu for your quests to have a fully private dining experience.
Tapas Inspired By The Mediterranean
Three courses of sharing tapas, inspired by the delicious tastes of the Mediterranean in a relaxed and intimate style.
Mexican-Inspired 7-Dish Experience
7-dish Mexican inspired menu of your choice. All dishes are presented and served by the chef. A great option for any occasion.
Ultimate Tomahawk Steak Experience
Meat feast, finger licking ultimate 3-course American-style dinner. Finished with Apple pie and heavy custard.
Sharing Menu with Traditional Greek Meze
I offer you this traditional Greek menu for a perfect evening in your home with guests to bring you the best Greek dishes on the table.
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Sushi & Sashimi Crafted In Front Of You
For something a little different allow me to create delicious sushi and sashimi dishes for you and your guests to enjoy. Each is hand-rolled in front of you for a little extra show and guaranteed freshness. Perfect for more relaxed and intimate style dining.
About supplier
I have more than 30 years of experience around the world, my passion and ambition make me proud to work along with great teams from five-star hotels (as Executive Chef) to Michelin restaurants (Chapter One, Marcus). Cooking was the challenge of my life and I do the very best for my customers.
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