Hire Private Chef in Newmarket
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Private Chef Menus in Newmarket
Take your party to the next level with one of our Private Chef Menus available to book instantly in Newmarket
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Fabulous Greek 5-Course Meal
A great taste can go a long way and this particular one will take you to Greece and to our delightful culinary culture.
Seasonal Summer Menu With Grilled Salmon
Your summer event deserves the very best, allow our private chef to bring you delicious, seasonal dishes.
Brunch Menu With Fritattas & Bloody Mary's
Top notch brunch menu with a twist, this service includes a bloody mary per person (or more). Dishes from around the world will take centre stage and will be filling and fun.
North Indian Inspired Menu With Amritsari Lamb Chops
I am offering you a delicious Tandoor flavour experience from North India with a touch of British style chop house cuts of meat and the feeling of a hot spicy Indian summer.
Fresh Three-Course Meal
From your unique menu to set menus, I will work with you to make your evening memorable and make sure your guests will leave truly satisfied.
Festive-Style Meal with Traditional British Turkey
One-of-a-kind Festive party menu of locally sourced that has been prepared and cooked with love and care!
Indulgent Autumn Inspired Dinner
Working in various kitchens, intimate dinners to banquettes for 2000 people, rest assured you will receive a dinner that will have you and your guests talking about for months to come.
5-Course Fine Tasting Menu with an Appetizer
Dining in is the new dining out so sit back, relax and let me give you a taste of a restaurant-worthy fine dining experience.
Taste Of East Anglia With Dishes From The Coast, Farm & Orchards
This is a 7 course experience on the produce that East anglia has to offer. You will go on a journey with me and learn where the best places to go are!
5 Course Vegan Menu With Roasted Aubergine
A 5 course vegan menu, celebrating the humble vegetable! Each dish inspired by flavours from around the world!
3-Courses Inspired by Italy with Fresh Gnocci
I am offering a 3 course Italian inspired menu with a twist, using local ingredients where possible. The perfect addition to your next special event.
Journey Throughout Norfolk with Local Cheeses, Meats & Coastal Catches
This is a 5 course experience on the produce that Norfolk has to offer. You will go on a journey with me and learn where the best places to go are!
4-Course Seasonal Menu Featuring Local Fishermans Catch
A 4 course seasonal menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
Spanish Style Menu with Tapas To Start
I am offering a 3 course menu, inspired by the flavours of spain! With heavy influences from Morrocco and dishes from my childhood.
4-Course Festive Style Meal with Poached Butter Turkey
A 4 course feestive menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
Steak Night Menu Featuring Locally Farmed Beef
We supply all crockery and all equipment so there's no stress on the day. We set the table for you and clear! All you have to do is host your day with drinks, let us take care of the rest.
3-Courses Inspired by French Cooking, Featuring Mussels
I am offering a 3 course French inspired menu with a twist, using local and seasonal ingredients where possible
Relaxed Style Dining With Gourmet Chilli Hot Dogs
I am offering a fun menu with no fuss in the comfort of your own home. The guests will have a choice of 2 of each starters, main and dessert on the night.
Private Chef spotlight 🌟
Delicious Greek 3-Course Meal
For the service, I'm going to cook a delicious 3-course menu for you, using the finest ingredients with herbs collected from the islands of Greece. I can as well provide a detailed explanation of each course I’d be offering you. Your task will be to relax and enjoy time with your guests!
About supplier
Over 10 years in the catering industry, I have developed a passion for cooking and love offering the best experience to my clients. Beginning from Greece I have traveled and worked to Cyprus, Germany, and France and gained the honor to work in 2 Michelin stars cuisine alongside great food artists.
How our chefs work
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Provide all the ingredients
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Cook from your kitchen
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Leave your place spotless
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