The Cotswolds Chef Ltd

Cirencester, Gloucestershire
Verified bookings: 3
Reviews: 2
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Description

Price from: £55.00 per person

My name is Guido,
I travelled Europe learning what makes food great and I combined my Italian culinary background with local ingredients sourced in Cotswolds to prepare, cook and serve English and Mediterranean cuisine.

2 Reviews
D
Certified review

Dan Worgan

Dec. 25, 2020

Top service and a top guy. Arrived on time and had out first course ready for 2pm as discussed. Would highly recommend.

J
Certified review

Jonathan Barratt

July 16, 2020

Absolutely brilliant service all round and the food was of a very high quality too. Cannot find a fault in it!

Services From The Cotswolds Chef Ltd

The Cotswolds Chef Ltd
(2)

Fabulous Buffet Menu by The Cotswolds Chef

Relax with your guests and let me bring quality food to your table. I will cook, serve, and introduce each dish. Also, clean down the kitchen before leaving.
From: £30 per person
The Cotswolds Chef Ltd
(2)

The Premium Menu, 5 Indulgent Dining Courses By The Cotswolds Chef

With a wide range of menus, from intimate fine dining, to rustic flavoursome cuisine, your wish is my next dish, simply let your palate do the talking.
From: £55 per person
The Cotswolds Chef Ltd
(2)

The Deluxe Menu, 4 Courses Dining Experience By The Cotswolds Chef

With a wide range of menus, from intimate fine dining, to rustic flavoursome cuisine, your wish is my next dish, simply let your palate do the talking.
From: £48 per person
The Cotswolds Chef Ltd
(2)

Wonderful Christmas Menu By TheCotswold Chef

With a wide range of menus, from intimate fine dining, to rustic flavoursome cuisine, your wish is my next dish, simply let your palate do the talking.
From: £55 per person
The Cotswolds Chef Ltd
(2)

Relax Menu, 3 Courses Dining Experience By The Cotswolds Chef

With a wide range of menus, from intimate fine dining, to rustic flavoursome cuisine, your wish is my next dish, simply let your palate do the talking.
From: £40 per person
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Set List/Services

My name is Guido,
I travelled Europe learning what makes food great and I combined my Italian culinary background with local ingredients sourced in Cotswolds to prepare, cook and serve English and Mediterranean cuisine.