At Italba, Nelson Reposo creates beautifully simple Italian dishes using the finest of Scotland’s seasonal ingredients to provide an unforgettable culinary experience.
Whether you are hosting a large...
Jane Cargill• 4 Aug 2018
Nelson, was lovely and the food was great. The organising of the event was very easy and having Nelson allowed the evening of the event to run very smoothly. Would definitely recommend Nelson.
Ross & Karen• 16 Nov 2017
Nelson's food is outstanding ... something different and very moreish. Each part of the dish was well thought out and packed full of flavour and combined to perfection.... we can't wait for another Italba experience.
Helen & Ewan• 16 Nov 2017
Italba's fresh and beautifully cooked dishes are simply a delight. We particularly appreciate their use of locally grown and reared food, in the true spirit of elegant Italian cuisine: from field to table.
Jill• 16 Nov 2017
Nelson’s seasonal and local menu was meticulously thought out and perfectly delivered. I loved the duck - it was a testament to his dedicated preparation. The quality of the food was only the beginning: the evening was a true delight, from aperitif to wondrous pudding. I couldn’t commend him highly enough to others planning s...
CATRIONA AND STUART• 16 Nov 2017
Our night at Italba started the way the best ones always do - with a cocktail that brought some Italian sparkle to us all. Italba felt like an exciting dining adventure where we could have a memorable culinary experience surrounded by the intimate comforts of home. Basking in the glow of a warm fire, candlelight and good company...