
About
We are BEEF ON THE BLOCK. I have a 1964 converted Peujoet J7 Van, and my signature dish is the British Classic: Steak & Chips. All of my steak is sourced only from the Queens butchers: Aubrey Allen Bavette Cut Steak, Hand Cut fries from Lower Baveney Farm and a choice of either homemade Peppercorn…
Street Food
BBQ
We believe strongly in the quality of British produce. Using the...