Authentic Jamaican Classics Menu Slow-Cooked on a Drum Barbecue

Hut Negril, a beloved Jamaican street food stall, is led by Gino, whose infectious enthusiasm and culinary skills make it a true gem. The menu features Jamaican classics like curry goat and jerk lamb. The real star is the jerk chicken, slow-cooked on a drum barbecue, tantalising your senses from afar. Even the side salad bursts with flavour, a testament to the care that goes into every dish. At Hut Negril, it's not just about a meal, it's a vibrant journey into authentic Jamaican cuisine.

About supplier

Gino, a Jamaican native born, from Negril. His culinary journey began at a tender age, inspired by the wisdom passed down from his grandparents. His culinary philosophy revolves around the art of using fresh, quality ingredients, and cherishing the regenerative properties of food.