Street Dough Ltd
We are a new street food start up, serving delicious Napolitan Style pizzas from a quirky vintage 1969 Citroen HY Van.
We take pride on:
- Using the best and the freshest ingredients in our pizzas
- Making our dough fresh daily
- Sourcing of vegetables locally
- Slicing our meets daily to ensure best flavors
- Environmentally friendly, only using sugar cane plates, Kraft unbleached recycle boxes, can drinks, wooden cutlery. We say no to one use plastic!
- Value for money
We are passionate about service and quality, for us a happy costumer is a job well done!! so rest a sure we will go above and beyond to meet your needs and we are happy to accommodate our menu to your needs too!!
Betty ( The Van ) needs a 5m x 5m space with a height max of 2.4m, we would idealy need to be connected to a power source although we can run 2 hours aprox with out it.
- Do you cook in the same location as the banquet?Yes
- Is it possible to adapt/modify the menu?Yes of course
- What kind of cuisine do you offer?Neapolitan style pizzas, from the south of Italy
- Street Food
- Private Functions
- Coorporate events