East Neuk Chef

Fife
Verified bookings: 4
Reviews: 1
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Description

Price from: £25 per person

I cater for family and friend celebrations, intimate weddings, corporate events, canape receptions, buffets, graduation and BBQ parties.
My menus range from simple 3 course meals to multi course tasting menus. Having grown up in the hospitality industry, working in the kitchens of my parent's restaurants in South Africa becoming a chef was the only career path I considered. After leaving South Africa my culinary repertoire flourished in Scotland where I founded The North Port Restaurant in Perth and became a chef/proprietor of Kingarroch Inn Gastro Pub in Fife. I was recognised for my refined style of cooking by receiving acclaimed awards by the Micheline Guide, Good Food Guide and awarded AA Rosettes for culinary excellence. Following my 12-year career as a restaurateur I now solely focus on private chef services, catering for events and consultancy nationwide.

1 Reviews
R
Certified review

Robert Arbuckle

June 27, 2020

Great night and great food could not fault anything ! Definitely recommend and would use again. Cocktails great too .

Services From East Neuk Chef

East Neuk Chef
(1)

Casual Dinner Party Menu

I will cater to all your needs. Consulting; shopping, creating the exquisite meals, and leaving your kitchen spotless. I bring a personal touch to every clients' event, allowing fuss free entertaining with unique meals and presentation. My food philosophy is seasonal, farm-to-table, ethical and local.  Vegan, Keto, Paleo and Gluten-free can be accommodated too.  Meals can be simple or complex, event dependant, yet always ensuring a unique experience for you and your guests.
From: £45 per person
East Neuk Chef
(1)

Lazy Sunday 4 Course Lunch

I will cater to all your needs. Consulting, shopping, creating exquisite meals and leaving your kitchen spotless. I bring a personal touch to every clients' event, allowing fuss-free entertainment with unique meals and presentation. My food philosophy is seasonal, farm-to-table, ethical and local. Vegan, Keto, Paleo and Gluten-free can be accommodated too.   Meals can be simple or complex, event dependant, yet always ensuring a unique experience for you and your guests.
From: £30 per person
Awards

FAQs

  • What services do you offer?

    I offer a unique and personalised dining experience tailored to your budget. I am a award winning chef recommended in the Michelin Guide .

  • Do you offer a venue for the banquet?

    no

  • Do you cook in the same location as the banquet?

    All produce will be freshly prepared on or off site using the freshest locally sourced seasonal produce.

  • Is it possible to adapt/modify the menu?

    Yes , I can discuss a bespoke menu to your preferences paying attention to intolerances and dietary requirements.

  • What kind of cuisine do you offer?

    I am a classically trained chef with fine dining experience however specialise in all cuisines

  • Do you offer special menus?

    Yes

  • Do you also offer a wedding cake?

    No

Set List/Services

Private Chef