House Of Tides

Established in February 2014 by Kenny & Abbie Atkinson.
House of Tides is a family run restaurant set within the beautifully restored Grade 1 listed 16th Century former merchant’s town house on the historical Newcastle Quayside.

House of Tides is a casual, informal fine dining restaurant with an emphasis on natural, seasonal & sustainable food. Kenny’s passion to create beautifully simple dishes using only the best of British produce is served over a multi-course tasting menu which changes accordingly with day to day seasonal offerings.