Hire Private Chef in Ventnor
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Recent review: I can highly recommend La Belle Assiette. Our chef, James Benson, prepared a beautiful celebratory dinner together with the best canapes I have ever tasted! The quality of the food and presentation was exceptional. I would have no hesitation in booking James again.
About: Isle of Wight Caterers are part of The Catertemp Group, based in Ventnor on the Isle of Wight. We use high quality, locally sourced produce and offer custom built menus to suit your preferences and budget. We have a full team of professional catering staff, which enables us to offer a variety of s
Recent review: Love by Lucy and Liam catered for our wedding anniversary celebration BBQ with about 60 guests. Overall service was very good and we would recommend them to others organising a similar event. In particular the menu ideas for starter, main and dessert were innovative and went down very well. They wer
Recent review: The chefs were excellent, really nice food. Very considerate of the children we had with us. Cleaned up everything and made my mums birthday party really easy.
Recent review: All I can say is wow! The best desition of the event was booking Bobbys food truck. He arrived promptly, was all set up by himself with no problems. He prepared all the food fresh on site and cooked to order. He was polite, friendly and happily adapted his food to anyone's personal taste. Was almost
About: Chefs and Events is a trusted, local supplier of reliable and qualified catering staff along the south coast and with more than 30 years’ experience in the industry. Trusted We work with companies of all sizes, ensuring that we have a catering bank staff that can be called upon when cover is req
About: Madhatters is based on Hayling Island, we are voted the best eatery on the Island. We can provide amazing outside catering soloition for any event and venue
Recent review: Passionate and professional, an amazing team providing amazing food Great food · Creative cuisine · Friendly staff · Excellent service
Recent review: Richie was absolutely fantastic & the meal was amazing! Such a treat, wouldn’t hesitate to book with him again. Great service
About: Matteo chef and landlord of Casamichela, class '82, has traveled extensively and has sautéed the best kitchens in Europe. A sicilian heart and a severe method, likes to cook for his guests, spoil them, surprise them with the best raw materials. Always looking for the best, tireless and smiling.
Recent review: Considering there were so many issues on our side of the booking, Jamie from Jamie Thompson Catering done a great job to hold it together. The food was great and we are only sorry that we couldn't commit to the full booking confirmation. Thank you Jamie Thompson.
Recent review: Fantastic quality food and service. Jacci and her team were all very professional and efficient. Would definitely use them and again and highly recommend to others.
Recent review: The hog roast worked extremely well. Everything was very professional and the staff were both efficient and friendly. There were many glowing comments from guests on the quality of the whole outfit and on how succulent the meat was. Apparently it had been slow roasted since early morning then brough
About: I am a passionate Chef and have worked in various sections of the kitchen where I am used to catering for large numbers. I work well under pressure , whether in charge of other people or within a team. I am very passionate about my work and love to work in a challenging environment. Though our my
Recent review: Fergus Gray were brilliant. Great, tasty food, that is flexible for all allergy and vegetarian options as well. Our business park corporate event was very popular and they handled the rush extremely well. Very professional and would highly recommend.
About: Experienced caterers based in Dorset and Hampshire.
About: A gorgeous and warm welcome to The Little Kitchen Company, providers of bespoke catering services in and around the Winchester, Southampton, Basingstoke, Bournemouth and Portsmouth areas, as well as the surrounding region of Hampshire, and creators of gorgeous food for all occasions, especially for
About: Ollie Moore was once described by the good food guide as Deliciously Eccentric. 16 years of cooking at Michelin star level and receiving his own star at the age of 26... Now he is out cooking in your home for you and your friends. He cooks from the heart and also loves to cook with heart... offal,
About: We have over 30 years experience within catering we can offer you innovative and exciting menu ideas for your private dining, corporate or private event. We host and are hired for pop-up restaurants across the country producing tasting menus utilising the finest local produce.
Recent review: Terry and his team were absolutely fantastic. They managed in what turned out to be quite a small kitchen in the Airbnb fantastically. The food was perfectly timed but more importantly, absolutely delicious. I couldn’t recommend him highly enough and wouldn’t hesitate in booking again. Thank you, Te