Our head moose woke up one day bored with his corporate career, missing his previous chef life and in need of a proper burger and that Lady’s and Gentlemen is how the Hangry Moose started
…… true story
Here at the Hangry Moose we cater almost any event from street food parties, festivals, charity fundraisers, corporate launches, staff treats, sports events, weddings and many many more.
We treat every event like it was our own and always try to go that extra mile to make it really special for you and your guests. We bring our own herd of chefs and entertainers so the food at your event lives up to the event itself.
Our menus are tailored around your event, be it a brand launch where only a dry cured smoked maple bacon bap says ‘welcome to our day’ or a bespoke burger menu for your wedding incorporating all your favourite flavours.
Welcome to the Hangry Moose
What services do you offer?
The Hangry Moose provides street food style catering to party's, corperate events, weddings, charity events, product launches, sports events, festivals, fetes, film sets, street party's as long as you can fit us in will want to get involved with your event.
Do you offer a venue for the banquet?
i'm afraid not but we have been doing this for a long time and know all the best venues
Do you cook in the same location as the banquet?
Is it possible to adapt/modify the menu?
of course, its your event
What kind of cuisine do you offer?
HANDMADE BURGERS, BREAKFAST
Do you offer special menus?
Do you also offer a wedding cake?
No, but we have a great cake maker on stand by
What is included in the menu?
we will custom the menu to your event
this is our lead products and we have over 30 amazing options, we handmade the burgers in house, bake our own buns and make all of our own toppings
perfect for any occasion, hand cut, royal dutch, rindless back bacon served in a home baked brioche bun. We can tailor a breakfast menu for any occasion.
everything fromm our handmade Halloumi Batons to our loaded fries
PARTY'S, WEDDING'S, CORPORATE EVENTS, PRODUCT LAUNCH, STAFF TREATS