PJ Taste

Showcasing local ingredients we prepare creative food with great taste and attention to seasonality. With the capability to cater for events of up to 300 people in Sheffield, Derbyshire and surrounding areas we also feature our own 100 seat venue in Attercliffe.

Our two acre plot has a developing forest garden, edible flower growing and a young orchard. This interest in sustainability extends to our two electric delivery vehicles and the 37 solar panels at our production kitchen. All our dishes are handmade from scratch including biscuits, much of our bread and even our own soft drink Citrus Hits®, which are bottled in a re-used J2O bottles. We have also created the Famous Sheffield Egg which features in the Sheffield Cookbook.

We pride ourselves on personal attention, service and the ability to tailor our food and service precisely to your wishes. With five full time working partners and a team of highly skilled, fully employed staff we strive to innovate and ensure each event is better than the last.

We are champions of sustainability, growing our own edible flowers, apples, soft fruits, herbs and vegetables and using two electric delivery vans. At our production kitchen in Attercliffe we have 37 solar panels which are used to provide power for the kitchens. We are preferred suppliers of many Sheffield landmarks including The University of Sheffield, Hallam University, Kelham Island Museum. We cater for events for our local business clients which include The Sheffield Forgemasters, BHP, Arrup, Wake Smith and Google Digital to name a few.