Peru Sabor
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Description
Peru Sabor is an exciting new street food and events catering company based in Berkshire. We specialise in combining authentic Peruvian flavours with high quality ingredients and contemporary presentation. With qualified staff and professional equipment we offer a fully-functional catering set-up for outside events including weddings, carnivals, food festivals and corporate events.
We have a 5 * hygiene rating and a great reputation. We follow the procedures and adhere to the standards maintained in professional commercial kitchens. We are members of NCASS the nationally recognised trade association for mobile, outside event and street food catering, and we can provide all relevant trading documents and registrations, health and safety certificates, and risk assessments on request.
Our Food
Peru Sabor translates as ‘Peru Flavour’, and that’s exactly what we bring to your event.
We use authentic Peruvian ingredients in all our dishes :ajillo marillo (yellow chillies), rocoto (red chillies), and quinoa combining them with fresh locally produced meat and herbs to create dishes with traditional Peruvian flavours.
We offer tailored menus for private dinner parties and celebrations in your home, and street food style catering for outside events including weddings, carnivals, food festivals and corporate events.
If you fancy something different for your special day, please give us a call or use the contact form provided and we will work with you to create a menu to delight you and your guests.
FAQs
What services do you offer?
We can provide a selection of streetfood to suit your event, budget and dietary requirements, ranging from flavoursome canapes and small taster dishes to hearty take-away meals for both vegetarians and meat-eaters. Sample menu options are : Traditional Ox Heart Anticucho Chicken in Mojo Picon Lamb Kebab Served with Red Quinoa & Lentil Salad, Salsa Criolla, Potato Wedges, fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces Premium Steak Wrap Chicken Breast Wrap (V) Chickpea & Spinach Patty in Brioche Bun Served with Potato Wedges, fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces Anticuchos are skewers of meat or fish, marinated and cooked on a chargrill. They are traditionally made with ox heart but they may also be made with chicken breast, chicken thighs, chicken liver, steak, lamb or fish. Served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. They are a popular party food in South America. Mojo Picon translates as ‘sassy sauce’ Our cheeky chicken dish is made with grilled chicken thighs marinaded in a spicy Peruvian served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. Lamb Kebabs – Premium lamb diced and Sauce served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. Our wraps are soft flour tortillas filled with premium cuts of steak or chicken breast, freshly grilled with red and green peppers and onions. Our Vegetarian Chickpea, Spinach and Quinoa patty, is pan-fried and dressed with a chimichurri dressing and served in a brioche bun.
Do you offer a venue for the banquet?
We do not have a venue; we come to your Garden, Car park or back yard; We set up and served Fantastic food
Do you cook in the same location as the banquet?
Yes, Preferably out doors
Is it possible to adapt/modify the menu?
Yes! We can provide a selection of streetfood to suit your event, budget and dietary requirements, ranging from flavoursome canapes and small taster dishes to hearty take-away meals for both vegetarians and meat-eaters.
What kind of cuisine do you offer?
Peru Sabor is an exciting new street food and events catering company based in Berkshire. We specialise in combining authentic Peruvian flavours with high quality ingredients and contemporary presentation. With qualified staff and professional equipment we offer a fully-functional catering set-up for outside events including weddings, carnivals, food festivals and corporate events. We have a 5 * hygiene rating and a great reputation. We follow the procedures and adhere to the standards maintained in professional commercial kitchens. We are members of NCASS the nationally recognised trade association for mobile, outside event and street food catering, and we can provide all relevant trading documents and registrations, health and safety certificates, and risk assessments on request.
Do you offer special menus?
Yes! on request
Do you also offer a wedding cake?
No!
How does the open bar work?
N/A
What is included in the menu?
We can provide a selection of street food to suit your event, budget and dietary requirements, ranging from flavoursome canapes and small taster dishes to hearty take-away meals for both vegetarians and meat-eaters. Sample menu options are : Traditional Ox Heart Anticucho Chicken in Mojo Picon Lamb Kebab Served with Red Quinoa & Lentil Salad, Salsa Criolla, Potato Wedges, fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces Premium Steak Wrap Chicken Breast Wrap (V) Chickpea & Spinach Patty in Brioche Bun Served with fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces Anticuchos are skewers of meat or fish, marinated and cooked on a chargrill. They are traditionally made with ox heart but they may also be made with chicken breast, chicken thighs, chicken liver, steak, lamb or fish. Served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. They are a popular party food in South America. Mojo Picon translates as ‘sassy sauce’ Our cheeky chicken dish is made with grilled chicken thighs marinaded in a spicy Peruvian served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. Lamb Kebabs – Premium lamb diced and Sauce served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. Our wraps are soft flour tortillas filled with premium cuts of steak or chicken breast, freshly grilled with red and green peppers and onions. Our Vegetarian Chickpea, Spinach and Quinoa patty, is pan-fried and dressed with a chimichurri dressing and served in a brioche bun.
Set List/Services
Street Food
This is where we started. We love the vibrancy of Food Festivals and outdoor events and our Street Food is always popular with foodies with a taste for adventure .
We have a branded marquee, tables and chairs and heaters, and we can cook on either a gas chargrill or an electric set up depending on the constraints of the venue and the hook-ups available. We are happy to decorate our stall to fit in with the theme of your event.
We can provide a selection of street food to suit your event, budget and dietary requirements, ranging from flavoursome canapes and small taster dishes to hearty take-away meals for both vegetarians and meat-eaters.
Sample menu options are :
Traditional Ox Heart Anticucho
Chicken in Mojo Picon
Lamb Kebab
Served with Red Quinoa & Lentil Salad, Salsa Criolla, Potato Wedges, fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces
Premium Steak Wrap
Chicken Breast Wrap
(V) Chickpea & Spinach Patty in Brioche Bun
Served with fried Giant Corn & Broad Beans & with a selection of Peruvian chilli sauces
Anticuchos are skewers of meat or fish, marinated and cooked on a chargrill. They are traditionally made with ox heart but they may also be made with chicken breast, chicken thighs, chicken liver, steak, lamb or fish. Served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces. They are a popular party food in South America.
Mojo Picon translates as ‘sassy sauce’ Our cheeky chicken dish is made with grilled chicken thighs marinaded in a spicy Peruvian served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces.
Lamb Kebabs – Premium lamb diced and Sauce served with red quinoa & lentil salad, a tangy onion salsa criolla, grilled potato wedges, fried giant Peruvian corn & broad beans with a selection of Peruvian chilli sauces.
Our wraps are soft flour tortillas filled with premium cuts of steak or chicken breast, freshly grilled with red and green peppers and onions.
Our Vegetarian Chickpea, Spinach and Quinoa patty, is pan-fried and dressed with a chimichurri dressing and served in a brioche bun.