Bringing authentic Jamaican food to the Cotswold's and beyond
Authentic Jamaican food cooked especially for you and your guests. The Jamaica Inn Kitchen team will bring and serve a range of delicious dishes to your event and celebration in true Caribbean style.
All dietary requirements are catered for and menus can be tailored to your needs and flavour preferences from light, spicy, mild etc.
Born in Brixton of Jamaican heritage Derrick has always loved cooking, he produced a multi-cultural menu for his Al Fresco restaurant in Portugal for 15 years and is now back in the UK bringing seriously tasty food to the Cotswold's. Derrick recreates the Caribbean flavors he learnt as a child for events and occasions across the Cotswold's.
Catering available for: Weddings - Birthdays - Festivals - Celebrations
Sides and Starters:
Jamaican Patties perfect for starters and snacks.
A Jamaican patty is a pastry that contains various fillings and spices baked inside a flaky shell.
Some cooking bananas are also referred to as green bananas or plantains.
Fried and spiced dough balls.
A curry dish prepared with goat meat and pepper and spice. The dish originated in the Indian subcontinent; and has become popular in Southeast Asian and Indo-Caribbean cuisine.
A vegan Caribbean stew made with pumpkin, red peppers and black beans with a light, tangy, sweet and sour flavour.
Salt fish & ackee
A traditional Jamaican dish light tasty and mild in flavour. . The ackee fruit was imported to The Caribbean from Ghana before 1725, as Ackee or Aki is another name for the Akan tribe, Akyem.
The most popular Jamaican dish! Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice.
All main dishes are served with rice & peas and fresh coleslaw
Diana Jones• Nov. 16, 2019
Simply amazing food. Everyone thought it was delicious
Catering, service and menu design
Starters and sides:
Spiced dumplings filled with salt fish and ackee
Sweetcorn fritters with a sweet chilli sauce
Ital Curry vegan
All served with coconut rice and peas , fresh slaw and friend plantain
Spiced Jamaican Cake served with creme fraiche ice cream
Menus start from From £10 per person