Services From Food Champs
Beautifully Plated Three Course Dining
Vegan Wedding Menu by Food Champs
"Just Married" Menu by Food Champs
Unique At Home Dining Experience
Fabulous Festive Menu 🎄
Intimate Fine Dining At Home
Luxury Finger Buffet by Food Champs
Beautiful Food At Home
Food Champs Wide Range Barbeque
Fantastic 8 Course Tasting Menu
About Misi and his team
Misi is the founder, leader and head chef proprietor of Professional and Private Chef Services. After working in the Catering industry for over 15 years, he has now founded Food Champ Services in order to bring a safe, exciting and premium restaurant service to weddings, dinner parties, social and corporate events in the West Midlands and as far afield as Worcestershire, Shropshire and The Cotswolds. Now, at the age of 33, Misi is an extremely accomplished chef and diners will have the opportunity to feast on fine dining fare, which looks as pretty on the plate as it tastes on the palette.
Misi’s journey in the Catering Industry began when he came to the UK as a 17 year-old lad and began working at the Chateau Impney Hotel, Droitwich Spa. After briefly returning to Hungary to gain more experience there, he returned here in 2010 to work in the kitchens of the Blue Boar, Temple Grafton, followed by the King’s Head Gastropub in Aston Cantlow, where he was promoted from commis chef to sous chef. He also enjoyed a very successful, prolonged period at the prestigious Vintner Restaurant in Stratford on Avon before accepting the position of Head Chef at Salford Hall in 2016, where his creativity and flair helped him gain his first Rosette in 2018.
Misi and his team appreciate that a great dish is not just the combination of the very best fresh, locally-sourced ingredients and a skilled chef but also of a professional service, where the chef demands an immaculate kitchen. Everything is cooked from scratch and waste is not tolerated. He meets every client face-to-face, in order to fully understand their needs and wishes and create the perfect menu and ultimately the “wow-factor”, which is the most important outcome for Misi and his team. His special dishes not only taste amazing but look amazing as well. The joy and excitement on the faces of his customers are what drives his passion for cooking.
Susan MacDonald• April 5, 2021
I ordered an afternoon tea for 2 as a gift. The recipient said it was delicious and very generous amounts of food, enough for 4. Delighted. Would use Food Champs again.
Sian McHenry• April 2, 2021
Lovely afternoon tea, great selection of cakes! Thank you!
Tim Quinlan• March 30, 2021
What a fantastic service this was! Chef Csaba was amazing. The food was out of this world and we felt it was great value for money. We will definitely book this again! Thank you so much.
Tim Marshall• March 22, 2021
The Afternoon Tea was for my parents (my mothers birthday). They were very impressed with not only some of the items still being warm but also the quality and amount. The charcoal scones in particular were a big hit.
Many thanks indeed.
Andrew Toye• March 8, 2021
Excellent quality and delivered on time. Would recommend this service to everybody.
Ben Watson• March 1, 2021
This is the second time I have turned to Food Champs for a birthday and I am again blown away. This one was for my mother's birthday as I couldn't make it to visit, and she called me immediately after to say how good it was. Her reaction pretty much cements FC as my go to for food preparation when I want to treat someone now. Thanks again!