Ej Catering

FAQs

• What services do you offer?

  With extensive knowledge and experience of the event catering industry, you can trust our highly talented and professional team led by Creative Director Emma Jenkins to create and deliver your perfect event. From small boutique weddings and intimate personal celebrations, to large private functions and corporate events, we will cater for your every requirement and work hard to transform your ideas into reality.

• Do you offer a venue for the banquet?

  We do not have our own venue but we work with lots of recommendable venues

• Do you cook in the same location as the banquet?

  All hot food is prepared in our kitchen in Capital Business Park, Cardiff and finished on site.

• Is it possible to adapt/modify the menu?

  We are a bespoke company that is able to tailor all menus to individuals requirements and dietary needs.

• What kind of cuisine do you offer?

  With extensive knowledge and experience of the event catering industry, you can trust our highly talented and professional team led by Creative Director Emma Jenkins to create and deliver your perfect event. From small boutique weddings and intimate personal celebrations, to large private functions and corporate events, we will cater for your every requirement and work hard to transform your ideas into reality.

• Do you offer special menus?

  Yes all menus can individually designed and tailored to your event.

• How does the open bar work?

  Our bar is charged at £250.00 set up fee, this includes 1 fridge, 2 trestle tables for the bar front, 400 glasses and 2 bar staff, there is a minimum spend of £1000.

• What is included in the menu?

  Weddings include VAT, Staff, Chefs, White crockery, Cutlery and Table linen. Corporate buffets included paper napkins and all food is served on presentation platters. Cutlery and crockery for both corporate and private events are charged separately.