Buie Kitchen

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Price from: £none per event

Buie Kitchen is a Hertfordshire based streetfood stall with the soul purpose to take the tastes of Scotland and bring them down south using locally sourced ingredients!
The idea to reinvent some Scottish classics into exciting and more appealing dishes. Haggis, Venison, Whiskey, Shortbread, Tablet, Neeps and of course tatties!
We try to cater to your needs with a changing menu offering Venison Burgers, Slow Cooked Beef Brisket, Deep Fried Haggis balls and Wild Garlic Seasoned Chips as common menu items.

Prices are from £15 per person, 20 people minimum booking is required.

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Services From Buie Kitchen

Buie Kitchen

A Highland Fling - Contemporary Scottish Street Food

We offer a contemporary Scottish menu which can be tailored to specific needs of the clients for their special occasion whether it be a Birthday, Wedding or just a big knees up! Serving from a well-lit pop-up kitchen designed for ease of accessibility and use. Taking orders is simple and smooth for a relaxed chilled out service! This service is extremely niche, friendly and reliable with some of the most iconic flavours Scotland has to offer. Serving a min of 20 guests to 100. Numbers can be increased with a consultation. And remember... 'Loch in the flavour!'
From: £15 per person


  • What services do you offer?

    Street Food Catering Private Functions (Outdoor) Parties 20+

  • Do you offer a venue for the banquet?


  • Is it possible to adapt/modify the menu?

    Yes, upon request.

  • What kind of cuisine do you offer?

    Great British (Mainly Scottish)

  • How does the open bar work?

    Simple and easy come up to the stall and order the food you'd like. Raffle ticket system for maximum efficiency. Everyone is able to get food traded with their raffle ticket.

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