Hire Private Dining in Northumberland, Northumberland
Browse Private Dining Rooms
Are you looking for a private dining restaurant for hire in Northumberland? We recommend you to consider one of 40 restaurants available in our catalogue.
#1
Cook and Barker Inn
The Cook and Barker Inn Newton-on-the-Moor Felton Northumberland, NE65 9JY, Morpeth, Northumberland
Our wedding package includes 10 starters and 10 main courses to choose from; these will need to be decided upon in advance. Reception at £35 per head which includes drinks upon arrival. Our maximum capacity is 80 people. The room and tables are decorated to the highest standard.
Our wedding menu consists of a list of starters, main courses and sweets from which to choose one option from each section. Prices start from £35 per head, inclusive of VAT. These dishes are examples and can be altered to suit your personal requirements. Should you wish you may choose your own, however, the price of the menu may need to be adjusted to reflect your options.
Our wedding menu consists of a list of starters, main courses and sweets from which to choose one option from each section. Prices start from £35 per head, inclusive of VAT. These dishes are examples and can be altered to suit your personal requirements. Should you wish you may choose your own, however, the price of the menu may need to be adjusted to reflect your options.
#2
Horton Grange Hotel
Horton Grange, Ponteland, Newcastle Upon Tyne, Northumberland, NE13 6BU, Newcastle Upon Tyne, Tyne and Wear
Up to 150 guests
Welcome to Horton Grange Country House Hotel
Horton Grange Country House Hotel is a privately owned, intimate Grade - II Listed Country House Hotel set in the heart of Northumberland. Our well renowned Restaurant is the perfect setting for everyday dining, and our luxurious Lounge areas are a delight to enjoy Afternoon Tea. We are also available for private, exclusive hire, making Horton Grange Country House Hotel one of the premier wedding & special event venues in the region.
• Privately Owned, Exclusively Yours
• Stunning Wedding Gazebo for Garden Ceremonies
• Locally sourced food, bespoke menus and a dedicated wedding team on hand
• No golfers, no public, no interruptions. Horton Grange is exclusively yours for your special day
• Romantic, Relaxed and Intimate
• Up to 96 daytime guests and 150 evening guests
Horton Grange Country House Hotel is a privately owned, intimate Grade - II Listed Country House Hotel set in the heart of Northumberland. Our well renowned Restaurant is the perfect setting for everyday dining, and our luxurious Lounge areas are a delight to enjoy Afternoon Tea. We are also available for private, exclusive hire, making Horton Grange Country House Hotel one of the premier wedding & special event venues in the region.
• Privately Owned, Exclusively Yours
• Stunning Wedding Gazebo for Garden Ceremonies
• Locally sourced food, bespoke menus and a dedicated wedding team on hand
• No golfers, no public, no interruptions. Horton Grange is exclusively yours for your special day
• Romantic, Relaxed and Intimate
• Up to 96 daytime guests and 150 evening guests
#3
Sohe
97 Osborne Rd, Newcastle upon Tyne, NE2 2TJ, Newcastle Upon Tyne, Tyne and Wear
We have a bright and modern private dining area just off of the main restaurant that provides the perfect seclusion for private parties and events, whether you’d like a quite get together, a ladies lunch or birthday dinner.
You can also benefit from our dedicated events team who will over-see all aspects of your event and ensure it meets your every need.
You can also benefit from our dedicated events team who will over-see all aspects of your event and ensure it meets your every need.
#4
Pacific House
12-22 Northumberland Rd, Newcastle upon Tyne, NE1 8JF, Newcastle Upon Tyne, Tyne and Wear
Up to 150 guests
Are you looking for private function hire in Newcastle? Why not hold your event at Pacific House. We have a Mezzanine level which holds 150 people with its own private bar and toilets. Room hire is FREE. All we ask for is a £50 holding deposit to secure your booking which will be refunded after the function. We also cater for conferences and smaller parties.
Buffet Menu tailored to your individual needs, prices start from £6.95/head. All food to be payable 2 days in advance of your function.
Buffet Menu tailored to your individual needs, prices start from £6.95/head. All food to be payable 2 days in advance of your function.
#5
Bealim House
Bealim House, 17-25 Gallowgate, Newcastle upon Tyne, NE1 4SG, Newcastle Upon Tyne, Tyne and Wear
Whether it’s a family celebration, birthday party or a works function, we have areas of Bealim House that are available for private party space hire.
As part of our offering, we can provide a large table (for up to 10 people) with its own beer pump. You can then pour your own beer from a keg of your choice.
As part of our offering, we can provide a large table (for up to 10 people) with its own beer pump. You can then pour your own beer from a keg of your choice.
#6
Blackfriars Restaurant
Friars St, Newcastle upon Tyne, NE1 4XN, Newcastle Upon Tyne, Tyne and Wear
Up to 50 guests
Blackfriars was opened in 2001 by Andy and Sam Hook following on from the success of the critically acclaimed Sidney’s Restaurant in Tynemouth. The restaurant is now run by a team of exceptional staff headed up by Group Operations Manager Ruth Terrington, Manager Rebecca Blackith and Head Chef Chris Wardale.
Andy is originally from Cambridge and graduated in Physics at Swansea University where he preferred playing electric guitar and drums in rock bands, more famous for their pyrotechnics than the quality of music!
He then headed for the big lights of London where he watched Marco Pierre White open his famous first restaurant, Harvey’s in Wandsworth, a stone’s throw from his flat.
Four years on, and being attracted by the legendary nightlife, the increasing cultural activities, the seaside and Newcastle United, Andy moved to Newcastle to work in manufacturing and then shortly after met his wife Sam, a marketing and PR specialist who is now Marketing Director for Blackfriars and its sister restaurants.
Quickly tiring of the rigours of factory life and with a burning passion for entering the life of a restaurateur, he opened Sidney’s Restaurant in Tynemouth (since sold) followed by Blackfriars a few years later. In 2016 he opened Hinnies in Whitley Bay and Dobson & Parnell in Newcastle's vibrant Quayside.
Andy is originally from Cambridge and graduated in Physics at Swansea University where he preferred playing electric guitar and drums in rock bands, more famous for their pyrotechnics than the quality of music!
He then headed for the big lights of London where he watched Marco Pierre White open his famous first restaurant, Harvey’s in Wandsworth, a stone’s throw from his flat.
Four years on, and being attracted by the legendary nightlife, the increasing cultural activities, the seaside and Newcastle United, Andy moved to Newcastle to work in manufacturing and then shortly after met his wife Sam, a marketing and PR specialist who is now Marketing Director for Blackfriars and its sister restaurants.
Quickly tiring of the rigours of factory life and with a burning passion for entering the life of a restaurateur, he opened Sidney’s Restaurant in Tynemouth (since sold) followed by Blackfriars a few years later. In 2016 he opened Hinnies in Whitley Bay and Dobson & Parnell in Newcastle's vibrant Quayside.
#7
The Botanist
Monument Mall, Newcastle upon Tyne, NE1 7AL, Newcastle Upon Tyne, Tyne and Wear
The Botanist, Islay’s first and only dry gin will be offering a wild experience like no other at TASTE Festive this year, bringing Islay to London. Treat your senses to a unique gin, handcrafted and distilled on the Isle of Islay.
The Botanist is a truly exceptional gin and a representation of the region’s progressive heritage. Nine classic gin botanicals are augmented by 22 local herbs and flowers, all foraged responsibly by hand from the hills, shores and bogs of the Hebridean Island by botanical scientists.
Whether it’s a classic The Botanist and Tonic that takes your fancy or a festive foraged cocktail, The Botanist will be offering a host of seasonal serves at their bar – bringing Islay to TASTE Festive from Thursday 16th to Sunday 19th November.
Explore the botanicals of The Botanist Gin and pick your own garnish with The Botanist’s foraging table, which will display a selection of botanicals – a Taste of London Festive Edition exclusive.
The Botanist’s Brand Ambassador, Abigail Clephane will also be hosting a series of masterclasses. Expect interactive masterclasses with gin tasting and foraged food parings, created by The Botanist chef, Craig Grozier. Abigail will also be joined by professional forager John Rensten, to talk all things about foraging.
Throughout TASTE Festive, visitors will also be able to purchase The Botanist as well as limited edition gifts exclusively at the event**.
The Botanist is a truly exceptional gin and a representation of the region’s progressive heritage. Nine classic gin botanicals are augmented by 22 local herbs and flowers, all foraged responsibly by hand from the hills, shores and bogs of the Hebridean Island by botanical scientists.
Whether it’s a classic The Botanist and Tonic that takes your fancy or a festive foraged cocktail, The Botanist will be offering a host of seasonal serves at their bar – bringing Islay to TASTE Festive from Thursday 16th to Sunday 19th November.
Explore the botanicals of The Botanist Gin and pick your own garnish with The Botanist’s foraging table, which will display a selection of botanicals – a Taste of London Festive Edition exclusive.
The Botanist’s Brand Ambassador, Abigail Clephane will also be hosting a series of masterclasses. Expect interactive masterclasses with gin tasting and foraged food parings, created by The Botanist chef, Craig Grozier. Abigail will also be joined by professional forager John Rensten, to talk all things about foraging.
Throughout TASTE Festive, visitors will also be able to purchase The Botanist as well as limited edition gifts exclusively at the event**.
#8
As You Like It
Archbold Terrace, Newcastle upon Tyne, NE2 1DB, Newcastle Upon Tyne, Tyne and Wear
Leave all the hard work to us. We can deliver extravagant nights out with dinner & cocktails, exclusive VIP tables & everything in-between. From fabulous functions to all inclusive nights, As You Like It is the only venue in the city to have it all.
#9
City Tavern
10 Northumberland Rd, Newcastle upon Tyne, NE1 8JF, Newcastle Upon Tyne, Tyne and Wear
£2000
Up to 150 guests
Up to 150 guests
A family business. The family is made up of the owner/operators who frequent City Tavern on a daily basis, our dedicated team of managers, talented chefs, super friendly bar servers, plus of course our three gorgeous bar hounds: Alfie, Dillon & Hector.
We aim to exceed our customer’s expectations in everything we do and really do want to make our guests smile. City Tavern is committed to ongoing staff development and our programme of skills enhancement within our team, both with internal training and external qualification opportunities, ensures our dedicated team gain the best work experience, which we believe is why City Tavern has such good staff retention and is a genuinely happy place to work. Life balance is very important to all of us at City Tavern. We all want to work hard and play hard. If you are interested in becoming part of the team at a multi award-winning pub, which is consistently ‘busier and busier’ month on month, then simply send us your details: info@citytavern.co.uk.
We are so blessed to live, laugh and work in this wonderful and diverse City, enjoying the great local produce that the region has to offer, including catch of the day fish and seafood from the markets at North Shields, Northumberland beef and local cheeses to name but a few.
City Tavern is not a fast food pub, it is a good food pub. It takes a little longer to freshly prepare our meals, but our regular customers tell us they would rather wait a little while for proper home-cooked meals. We always listen to our customers as feedback is what makes us better.
We aim to exceed our customer’s expectations in everything we do and really do want to make our guests smile. City Tavern is committed to ongoing staff development and our programme of skills enhancement within our team, both with internal training and external qualification opportunities, ensures our dedicated team gain the best work experience, which we believe is why City Tavern has such good staff retention and is a genuinely happy place to work. Life balance is very important to all of us at City Tavern. We all want to work hard and play hard. If you are interested in becoming part of the team at a multi award-winning pub, which is consistently ‘busier and busier’ month on month, then simply send us your details: info@citytavern.co.uk.
We are so blessed to live, laugh and work in this wonderful and diverse City, enjoying the great local produce that the region has to offer, including catch of the day fish and seafood from the markets at North Shields, Northumberland beef and local cheeses to name but a few.
City Tavern is not a fast food pub, it is a good food pub. It takes a little longer to freshly prepare our meals, but our regular customers tell us they would rather wait a little while for proper home-cooked meals. We always listen to our customers as feedback is what makes us better.
#10
Bonbar Newcastle
The Assembly Rooms, Fenkle St, Newcastle upon Tyne, NE1 5XU, Newcastle Upon Tyne, Tyne and Wear
BONBAR IS NEWCASTLE’S PREMIER BAR, RESTAURANT AND LATE LOUNGE LOCATED IN THE HEART OF THE ICONIC ASSEMBLY ROOMS BUILDING A SHORT WALK FROM CENTRAL STATION.
Inside you will be met by an exquisite island bar stocked with a superb selection of spirits, fantastic cocktails, wine and beers.
With ten elegant booths Bonbar offers a spacious yet welcoming environment for daytime and evening restaurant dining, drinks or a late night out complete with DJs on weekends and occasional live music
With drinks to impress the most skilled mixologist and fantastic food to compliment all tastes, Bonbar offers you an experience like no other.
Come in to the place where Bon girls beguile and bartenders bemuse. You simply must indulge in the sensation that is Bonbar.
Inside you will be met by an exquisite island bar stocked with a superb selection of spirits, fantastic cocktails, wine and beers.
With ten elegant booths Bonbar offers a spacious yet welcoming environment for daytime and evening restaurant dining, drinks or a late night out complete with DJs on weekends and occasional live music
With drinks to impress the most skilled mixologist and fantastic food to compliment all tastes, Bonbar offers you an experience like no other.
Come in to the place where Bon girls beguile and bartenders bemuse. You simply must indulge in the sensation that is Bonbar.
#11
The Cluny
36 Lime St, Ouseburn, Newcastle upon Tyne, NE1 2PQ, Newcastle Upon Tyne, Tyne and Wear
Up to 300 guests
Venue Spaces
The Cluny:
300 fire limit (includes all guests, band members and staff, we recommend sellable cap 270 – 275)
Cluny 2:
180 capacity (semi-seated/fully standing on ground level in front of stage), 130 (fully seated)
Both venues are available to hire for live music events, parties, meetings and private functions.
Cluny 2 is also suitable for theatre, comedy events, spoken word and lectures.
The Cluny:
300 fire limit (includes all guests, band members and staff, we recommend sellable cap 270 – 275)
Cluny 2:
180 capacity (semi-seated/fully standing on ground level in front of stage), 130 (fully seated)
Both venues are available to hire for live music events, parties, meetings and private functions.
Cluny 2 is also suitable for theatre, comedy events, spoken word and lectures.
#12
Cafe 21
Trinity Gardens, Pandon, Newcastle upon Tyne, NE1 2HH, Newcastle Upon Tyne, Tyne and Wear
£120
Situated on the Quayside in the heart of Newcastle, 21 provides the perfect place for a great meal with fantastic service.
The story of the restaurant starts in 1988, when chef restaurateur Terry Laybourne opened the restaurant as 21 Queen Street on the city’s Quayside, with support from wife Susan and brother Laurance.
It was an exciting time for the city. Back then the area was not yet fashionable, the cultural renaissance barely a flicker, and the dust still settling after a painful period of deindustrialisation on Tyneside - but 21 Queen Street was at the heart of it all.
In less than three years, the restaurant won a Michelin star and became one of the region’s best-loved fine-dining establishments.
Fast forward to the mid-noughties and the restaurant, now the flagship of the 21 Hospitality Group, would take the name Café 21 and relocate to nearby Trinity Gardens, a sleek new enclave of restaurants and bars close to the Law Courts.
Repositioned as a city centre bistro, Café 21 would win multiple awards, such as the Egon Ronay star, in addition to personal accolades for Terry, such as Independent Restaurateur of the Year and an MBE for services to the Hospitality Industry.
Today, the restaurant remains the crown jewel of the 21 Hospitality Group, the venue where it all began.
With a simple but imaginative food philosophy, an emphasis on classic bistro cooking, and a respect for ingredients both fresh and seasonal, 21 creates dishes that more than satisfy.
The story of the restaurant starts in 1988, when chef restaurateur Terry Laybourne opened the restaurant as 21 Queen Street on the city’s Quayside, with support from wife Susan and brother Laurance.
It was an exciting time for the city. Back then the area was not yet fashionable, the cultural renaissance barely a flicker, and the dust still settling after a painful period of deindustrialisation on Tyneside - but 21 Queen Street was at the heart of it all.
In less than three years, the restaurant won a Michelin star and became one of the region’s best-loved fine-dining establishments.
Fast forward to the mid-noughties and the restaurant, now the flagship of the 21 Hospitality Group, would take the name Café 21 and relocate to nearby Trinity Gardens, a sleek new enclave of restaurants and bars close to the Law Courts.
Repositioned as a city centre bistro, Café 21 would win multiple awards, such as the Egon Ronay star, in addition to personal accolades for Terry, such as Independent Restaurateur of the Year and an MBE for services to the Hospitality Industry.
Today, the restaurant remains the crown jewel of the 21 Hospitality Group, the venue where it all began.
With a simple but imaginative food philosophy, an emphasis on classic bistro cooking, and a respect for ingredients both fresh and seasonal, 21 creates dishes that more than satisfy.
#13
Lola Jeans
1-3 Market St, Newcastle upon Tyne, NE1 6JE, Newcastle Upon Tyne, Tyne and Wear
Tynemouth boasts our first Lola Jeans venue within view of stunning coastlines, the priory, located at The Arcade amidst the vibrant Front Street. A loving tribute to the ways of old, period features, classic decor with a contemporary twist and love for the bright and beautiful. Modern fabrics, design elements, and art juxtapose beautifully against the traditional. We take this ethos into our food and drink taking our own twist on the classics whilst pushing forwards in taste and experience. Above all else this is the home of the family approach we apply to Lola Jeans, a bond between staff, venue, and customer resulting in an incredibly welcoming and relaxed environment. Bar tenders and an eclectic music policy take us into the night, whilst the day is reserved for the more casual with families welcome.
A home from home… newly refurbished.
A home from home… newly refurbished.
#14
The Tyne Bar
1 Maling St, Newcastle upon Tyne, NE6 1LP, Newcastle Upon Tyne, Tyne and Wear
Located in the heart of Newcastle’s Ouseburn Valley, the city’s cultural oasis, The Tyne Bar has been a local favourite for more than two decades.
Famous for its laidback atmosphere and an unwavering commitment to FREE live music, The Tyne Bar is the product of more than 30 years’ experience in the Newcastle pub scene…and we think the pedigree shows.
Operated by the same people who brought you the legendary Barley Mow and the Egypt Cottage in its pre-wine bar heyday, the pub boasts a signature FREE jukebox, a waterside location, and a distinctive beer garden framed by the redbrick arch of Glasshouse Bridge.
Our mission is to provide free live music for Newcastle. It’s our Free Live Music that gives The Tyne its heart and soul and we always have a full schedule of bands, singers and DJs with special events organised on Bank Holidays.
And, if you’re visiting The Tyne Bar when we don’t have live music on, our Free Jukebox rocks with some of the best alternative music that there is.
Famous for its laidback atmosphere and an unwavering commitment to FREE live music, The Tyne Bar is the product of more than 30 years’ experience in the Newcastle pub scene…and we think the pedigree shows.
Operated by the same people who brought you the legendary Barley Mow and the Egypt Cottage in its pre-wine bar heyday, the pub boasts a signature FREE jukebox, a waterside location, and a distinctive beer garden framed by the redbrick arch of Glasshouse Bridge.
Our mission is to provide free live music for Newcastle. It’s our Free Live Music that gives The Tyne its heart and soul and we always have a full schedule of bands, singers and DJs with special events organised on Bank Holidays.
And, if you’re visiting The Tyne Bar when we don’t have live music on, our Free Jukebox rocks with some of the best alternative music that there is.
#15
The Broad Chare
25 Broad Chare, Newcastle upon Tyne, NE1 3DQ, Newcastle Upon Tyne, Tyne and Wear
A new kind of ‘old’ pub, The Broad Chare offers all the best bits of a traditional ale-house – well-kept beer, honest food, friendly company, good cheer – with a fresh, modern touch. Nothing fancy, nothing fussy, just genuine warmth and an open-hearted welcome. A proper pub.
One of those pubs you thought had disappeared (along with whistling milkmen and red telephone boxes), it’s the result of a happy partnership between Terry Laybourne’s 21 Hospitality Group and Live Theatre, one of the country’s leading new writing theatres.
One of those pubs you thought had disappeared (along with whistling milkmen and red telephone boxes), it’s the result of a happy partnership between Terry Laybourne’s 21 Hospitality Group and Live Theatre, one of the country’s leading new writing theatres.
#16
Florita's
28-32 Collingwood St, Newcastle upon Tyne, NE1 1JF, Newcastle Upon Tyne, Tyne and Wear
Leave all the hard work to us. We can deliver extravagant nights out with dinner & cocktails, exclusive VIP tables & everything in-between. From fabulous functions to all inclusive nights, Florita’s is the only venue in the city to have it all.
#17
The Castle Gate
Melbourne Street, Newcastle upon Tyne, NE1 2JQ, Newcastle Upon Tyne, Tyne and Wear
The CastleGate is a uniquely historic and impressive venue located in the centre of Newcastle upon Tyne and within easy reach of all transport links. Originally named Manors Power Station, the building opened in 1903 to power the tram network in Newcastle and Gateshead, and is now a Grade II listed building full of character, and an inspiring venue for any event.
With many of the original features still in place, including a 50 tonne internal crane, the Turbine Hall stands out as one of the largest and most spectacular meeting spaces of its kind in the North East.
The CastleGate also features a variety of flexible meeting spaces, ranging in size and equipped to accommodate every need.
The CastleGate team have extensive knowledge and experience of delivering successful events, working closely with groups to provide a tailored service for every customer.
With many of the original features still in place, including a 50 tonne internal crane, the Turbine Hall stands out as one of the largest and most spectacular meeting spaces of its kind in the North East.
The CastleGate also features a variety of flexible meeting spaces, ranging in size and equipped to accommodate every need.
The CastleGate team have extensive knowledge and experience of delivering successful events, working closely with groups to provide a tailored service for every customer.
#18
Blackie Boy
11 Groat Market, Newcastle upon Tyne, NE1 1UQ, Newcastle Upon Tyne, Tyne and Wear
Up to 100 guests
Whether it’s a family celebration, your engagement or wedding, works party, quiz night, or networking event at All Seeing Eye and Blackie Boy we throw an excellent party.
BLACKIE BOY
We can also accommodate smaller drinks parties in the Blackie Boy pub
ALL SEEING EYE
All Seeing Eye is available to host your private party every day, or night, of the week FREE OF CHARGE. Whether it’s a corporate function, office party, special birthday, or your wedding, at ASE we throw an excellent party. We can accommodate up to 100 guests and offer a variety of delicious buffet options ranging from ‘party classics’ to finger food and canapés. However, there is no obligation to cater for your party as we are very good at throwing a drinks only party too. All we ask is you place a fully refundable deposit with the manager.
BLACKIE BOY
We can also accommodate smaller drinks parties in the Blackie Boy pub
ALL SEEING EYE
All Seeing Eye is available to host your private party every day, or night, of the week FREE OF CHARGE. Whether it’s a corporate function, office party, special birthday, or your wedding, at ASE we throw an excellent party. We can accommodate up to 100 guests and offer a variety of delicious buffet options ranging from ‘party classics’ to finger food and canapés. However, there is no obligation to cater for your party as we are very good at throwing a drinks only party too. All we ask is you place a fully refundable deposit with the manager.
#19
The Herb Garden
8 Westgate Rd, Newcastle upon Tyne, NE1 1SA, Newcastle Upon Tyne, Tyne and Wear
Up to 14 guests
Our Private Dining Room is now open and taking bookings for groups of 8-14 people.
The Private Dining space is also available for business lunches and conferences.
The Private Dining space is also available for business lunches and conferences.
#20
Pleased To Meet You
41-51 High Bridge, Newcastle upon Tyne, NE1 1EW, Newcastle Upon Tyne, Tyne and Wear
It’s where it all started. For the last three years we’ve been supplying the good people of Newcastle and beyond with Gin by the bucket full, all from the timeless surroundings of our ground floor bar.
With an ever-changing array of craft beers, international gins, world wines and cocktails to die for, our extensive range of premium products means we really do have something for everyone. What’s more, our bar menu brings together some of the finest and freshest local produce available in the North, all whilst maintaining classic favourites such as our famous sharing plates and Martini lunches.
Our menus have been created to satisfy even the most discerning of taste buds, finely crafted from scratch by our Head Chef, David Kennedy. And with room for over 100 covers, we’ve got more room than ever before to welcome guests from all corners of the globe.
Our day and night menus combine the very best of seasonal, locally sourced produce from the farms, coasts and woodlands right here on our doorstep in the heart of the North East. Our dishes take on a modern, British approach combined with classic French technique – it’s what Mr Kennedy does best
With an ever-changing array of craft beers, international gins, world wines and cocktails to die for, our extensive range of premium products means we really do have something for everyone. What’s more, our bar menu brings together some of the finest and freshest local produce available in the North, all whilst maintaining classic favourites such as our famous sharing plates and Martini lunches.
Our menus have been created to satisfy even the most discerning of taste buds, finely crafted from scratch by our Head Chef, David Kennedy. And with room for over 100 covers, we’ve got more room than ever before to welcome guests from all corners of the globe.
Our day and night menus combine the very best of seasonal, locally sourced produce from the farms, coasts and woodlands right here on our doorstep in the heart of the North East. Our dishes take on a modern, British approach combined with classic French technique – it’s what Mr Kennedy does best
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