Meat The Chef is a newly built, high end food truck cooking its way around the streets, fields and festival grounds of England.
With 24 years in professional kitchens we decided it was time to get mobile and bring some amazing dishes to the kerbs.
After a few cloudy ciders Meat The Chef was born. The kitchen is the heart beat of any restaurant, ours is no different… apart from the wheels and road tax.
Meat The Chef’s Sample Menu
BUTTERMILK FRIED CHICKEN
Bacon Jam, Crisp Gem Lettuce, Demi Brioche Bap
HARISSA SCENTED LAMB
Shoulder Sub, Feta, Wild Rocket, Pomegranate Dressing
PHILLY CHEESESTEAK SUB
Sweet Onions, Warm Provolone Cheese Whiz
THE CHILLI DAWG
Chuck Chilli, Smoked Frankfurter, Jalapenos, Nachos, Cheese Whiz
SHANGHAI-STYLE PORK BELLY
Sub Roll, Chinese Cabbage, Spring Onions, Peanut Dust
REUBENS DAWG FRANK
Sauerkraut, Swiss Cheese, Russian Dressing, Brioche Sub
CONFIT DUCK POUTINE FRIES
Miso Gravy & Squeaky Cheese Curds, Coriander
PARMESAN BREADED PORK
Schnitzle, Bacon Jam, Rocket, Truffle Mayo, Demi Brioche Bap
THE PIGGY DAWG
Smoked Frank, Pulled Pork,
Pork Popcorn, Memphis BBQ Sauce, Brioche Sub
SIDES
SKIN ON, CHICKEN SKIN SALTED FRIES
SEASONAL SLAW
SMOKED BEANS AND ALSACE BACON