Hire BBQ Catering in Gosport

Recent review: Ian and his daughter arrived on time and gave us an excellent service. I was a bit concerned that the hog roast might not be ready on time but it was. They were friendly and efficient and the food was delicious.

Recent review: Delicious paella. Generous portions. Very impressed

About: We provide outside catering service to many clients in and around the Portsmouth area, we are extremely flexible, we will help you design your menu chaoice, and we will guide you on what work and i...

Recent review: Overpriced and strictly average, as much for one samosa as for four in a takeaway. Not worth it and would not recommend.

Recent review: Frisky Filly Bar were recently the bar provided at a wedding I attended on Hayling Island. I must say the Horse box looked amazing, it was so in keeping with the vintage theme of the wedding. The staff were fantastic and could not have done anything more to make all drinks flow through out the day without a hitch. Great selection of wines and beer and an added bonus of some fantastic cocktails with personal touches of the bride and groom! I would definitely recommend- 10/10!

About: Madhatters is based on Hayling Island, we are voted the best eatery on the Island. We can provide amazing outside catering soloition for any event and venue

Recent review: The service was great & food was amazing they are very professional

Recent review: We were very pleased indeed with the Hog Shack team. Very professional, smartly dressed and excellent food. All of our guests have reported that it was certainly a first class section of our Golden Wedding Anniversary celebration. I would certainly recommend them. Bravo and many thanks.

Recent review: Absolutely amazing, the burgers were out of this world, and the rainbow glitter bagel was certainly a talking showstopper. Very friendly and professional. Just need another party to use them again. Thanks so much stacked burgers 🍔

About: Baked Jacket Potatoes & Spit Roaster, Hog Roast, Outside Catering for Events, Private Functions

About: Matteo chef and landlord of Casamichela, class '82, has traveled extensively and has sautéed the best kitchens in Europe. A sicilian heart and a severe method, likes to cook for his guests, spoil...

About: We are focused on providing QUALITY food service and customer satisfaction with a level 5 food hygiene award from west Sussex county council. We will do everything we can to meet your expectations...

Recent review: Lovely guy but very very poor food quality and value for money. The meal was more a £20per head leaves and it cost over £100 per head so was very very disappointed.

About: We are based in Southampton but have attended many events elsewhere including London, we do not restrict ourselves to just the Hampshire area so we are fully flexible, so why not give us a try? We...

Recent review: "Chris and the team did an absolutely fantastic job catering for our corporate open day in Southampton - Going above and beyond in several cases at no extra charge. They provided us with three different menus throughout the day - no easy feat when catering for different times of the day, however despite this neither service nor taste was compromised at all. Delicious food and a wonderful, personal service. Would highly recommend to anyone."

About: I'm a private chef and I'm passionate about food, travel and adventure. My work takes me to the snowy mountains of Europe, the sun-kissed Mediterranean coast, the dusty deserts of America and anyw...

Recent review: "The best burgers ever The communication with james has been incredibly, anything you needed he was more than happy to help. The guys turned up early to set up 8:30 on the dot they was ready to start serving. Every single one of my guest at my wedding has been and still are raving about these guys, the food was second to none and the service was well matched! I can’t recommend these guys enough. If you are lucky enough they are available for you event snap them up as fast as you can, I promise you will not regret it. Thanks guys you did an amazing job."

Recent review: Delicious food, beautiful presentation and extremely professional service. Cannot recommend Richie highly enough.

Recent review: We were very satisfied with the service given. it was the perfect outdoor meal .

Recent review: "Dear Martin Now we have time to catch our breath, we wanted to write and thank you and all the team from Keats for the key part you played at Eleanor and Pete’s wedding. We were delighted with all the food served. The canapés were delicious and the main meal was excellent and both were so beautifully presented. Our late evening food was also very much appreciated. We would particularly like to thank you, for all the organisation in advance and on the day. We want to thank Harry, too, for all his hard work in the set-up, his cheerful, friendly “no problem” attitude to everything and his swift service during the meal, keeping us all supplied with drinks as required. He was a great hit with all our guests but particularly, if I dare say it, with the ladies (young and not so young!!)!!!! We would like to thank Paddy too, for his thoughtfulness for the bride and groom and for ensuring everything ran smoothly, no mean feat at such an event. It was great to know that he was constantly in charge of the running order. Finally we would like to thank all your waiting staff, especially those serving during the meal, as the service was swift, unobtrusive yet very friendly. We received so many compliments from our guests about both the food and the service. We were delighted with the whole day and Eleanor and Pete have said that they were overwhelmed by the fact that this really was the wedding of their dreams. We can ask for no finer accolade! Thank you again for all that you brought to our special day."

Recent review: Superb food, the night ran just as we wanted it to. Definitely would use them again.

Recent review: The hog roast worked extremely well. Everything was very professional and the staff were both efficient and friendly. There were many glowing comments from guests on the quality of the whole outfit and on how succulent the meat was. Apparently it had been slow roasted since early morning then brought to us and finished here for an hour and a half, which gave us excellent crackling. Generous quantity too. Highly recommended.

About: I am a passionate Chef and have worked in various sections of the kitchen where I am used to catering for large numbers. I work well under pressure , whether in charge of other people or within a ...

Recent review: Wow! What a great company, and amazing food. The tastiest hog roast ive ever had, and the stuffing and crackling was out of this world. Great selection of sauces, not just your standard apple sauce here! Lovely friendly family run business who i would highly recommend.

About: A gorgeous and warm welcome to The Little Kitchen Company, providers of bespoke catering services in and around the Winchester, Southampton, Basingstoke, Bournemouth and Portsmouth areas, as well a...

About: The Nags Bar & Kitchen is a unique team of event caterers led by a passionate chef with the ability to bring high quality restaurant food to whichever event you require. From corporate events to a ...

About: We are a mobile bar and catering company with a fresh, open minded approach to catering. We can bring our services to any event, whether you are looking for a bar service or hog roast at your weddi...

Recent review: Great service and delicious food enjoyed by our guests at our wedding. Rebecca and team were really friendly and great at communicating, offering advise on menus for the day and a professional and reliable service. Would highly recommended!

Recent review: The food was fantastic and Sean is a really lovely guy, he just gets on with it in the background so you feel relaxed with your friends. Highly recommended.

Recent review: "We enjoyed our meal, food was lovely. Would have been nice to have some fresh butter rather than the little packs like in a hotel though. Other companies we have used in the past have always explained each course as it's been presented to the table. This didn't happen on Saturday. More toast with the pate would have been good, and ice cream or single cream would have been better for us, with the lemon tarts. There was a lot of clotted cream left on each plate! A lovely meal otherwise, Thank you"