Hire Private Chef in Chiswick

Recent review: We booked a chef for the evening for our Dad's 65th Birthday whilst on holiday in Devon. We were delighted with the food and our chef. William (the chef) was very polite and was happy to answer our questions about the food. We picked the 'choose your own menu' as we had a lot of dietary requirements

Recent review: Hi, I really wanted to thank you for the excellent service you provided, I arranged a Bell tent to be erected on Fri 12th July 2019 Sunday 14th July for a family wedding at Furtho Manor Farm in Milton Keynes, it was beautiful, with beds, bedding, towels and decorated with bunting and lights, and f

Recent review: "Very good, helpful and friendly chefs. Food was of a very good quality Only comment was that the vegetarian was cooked on the same grill as the meat"

Recent review: "From the start to the finish Kammoon was absolutely superb! They are prompt in their replies, take the time to explain their menu and recommendations (which were spot on) and were able to execute perfectly. The food was to die for, the portions were just right and they accommodated everyone's d

Recent review: Nicu was such a polite guy, the food was excellent, so well presented and delicious. He explained every dish and you can see he has a genuine passion for what he does. 06 Mar 2018 See menu Reviewer image, Rob By Rob

Recent review: Food was delicious ,well prepared & presented . Punctual with the service ,arrived and set up on time Cleared up at the end Would recommend & use again .

Recent review: Friendly, professional and nothing too much trouble! Served tasty well cooked food. Will definitely be using the Bearded Kitchen again! Thanks guys again for making my parents party perfect!

Recent review: Dear Dharam, your food has been described by many as the best Wedding Breakfast they ever tasted, and I concur. What a wonderful meal you and your staff prepared – we can’t thank you enough!

Recent review: The staff were exceptional. Pro active, friendly and punctual. They made the day run smoothly and the guests were all complimentary about the catering.

About: The Celtic regions are some of the richest lands for agricultural produce as well as being blessed with some of the finest seafood available. At the core of Celtic food is tradition, seasonality and above all respect for the food and where it comes from. At Fiery Celt we look to showcase the best of

Recent review: What a fantastic service London Chaiparty provide! The food was great and plentiful. All our guests commented on. How delicious everything was. Suchi and Gaya were just brilliant and accommodated all dietary requests. I would highly recommend. 5

Recent review: "staff arrived with all equipment and set up was quickly achieved. Food excellent! Portions plentiful and very tasty. Both the meat paella and fish paella received lots of complements from our members. Whilst the paella was cooking guests enjoyed the lovely aroma. Clearing up was quickly completed

Recent review: Yann and Graham to put it simply, are awesome. Their flavour combinations are impeccable, the presentation of the dishes is beautiful and every mouthful was thoroughly enjoyed. They're not just experts in the kitchen but also charming yet professional. They created the perfect atmosphere for a surpr

Recent review: I hired Greenleaf Catering this summer to cater my husband's 50th birthday! People couldn't stop complimenting the food. Who would have thought that BBQ can taste this good?! Thank you! We'll definitely use Greenleaf Catering again when organising a party!

Recent review: Amazing experience. I booked Sylvester for my sister's birthday and cannot recommend him highly enough... great communication before hand, amazing food, lovely guy. What more could anyone ask for!?

About: Three Little Birds has been serving customer's in South London for over 3 years and have recently begun catering at their request. We provide Caribbean inspired experiences with bespoke dishes, warm service and unique rum experiences.

About: Middle Eastern chef, (Halal) with 20 years in the catering and hospitality business. Classicly trained including pastry, I cover all types of cuisines from Arabic, Mediterranean, Asian and modern European. I will customise menus to the client’s demands from sit down dinners to parties and weddings

Recent review: Stuart provided us with a fantastic menu and the food on the evening was fabulous. We couldn’t fault it. Stuart and Natalie were professional, friendly and efficient. We had 10 guests and every one of us said we would be more than happy to recommend Stuart to a friend. I would definitely hire Stuart

About: I've been a chef now for nearly 10 years I've worked in events and restaurants. I'm dedicated to work with my clients to create a beautiful spread perfect for each individual with fresh and locally sourced produce.

Recent review: "It was absolutely wonderful! Philippe cooked to perfection and the whole experience was seamless! The menu option was mostly suggested by Philippe and we are happy we went with his recommendation. Will definitely do it again and Philippe will be our choice"