Our Paellas can be: cooked on show or tucked away in a kitchen, cooked indoors or outdoors, served to guests from the pan buffet-style or served to tables. They can be served fast or slow, wolfed down or savoured, and can cater for all tastes and dietary requirements. We can serve up to three varieties at a sitting for a minimum 50 people. Menu choices normally offer meat, seafood, vegetarian or mixed varieties.
Paella can be your only catering requirement for superb mobile catering for any occasion, but if you want delectable Canapes, Starters, Sides or Desserts too, we can also supply these as a Buffet or with various levels of Table Service.
We love using good, local fresh produce alongside high quality Spanish ambient and cured products and our clients love us for it. Our Cheese Buffets, for example, involve a stack of fine cheese wheels from The West Country and Spain, bread from a Hampshire Bakery, crackers from a Dorset Producer, ...
Available in Alderholt
from £800. Based in Christchurch